Cooking Class - Savor Global Street Flavors

Grab your partner for a fun evening of preparing Thai classics. Enjoy a flavorful evening of cooking together with a hands-on Thai cooking class. Led by an expert chef, you'll learn to make a rich panang coconut curry with shrimp paired with fluffy steamed jasmine rice. Then master your stir-frying technique for...

Discover how to nurture your body through self-care eating with Chef Jenn. Hone your intuitive eating skills in this hands-on cooking class with Chef Jenn. You'll learn to prepare three nourishing recipes using fresh and plant-focused ingredients. Start by crafting vermicelli noodle spring rolls packed with kiwi,...

Get rolling on a fresh new way to work sushi into your home dining options. Gear up for a sushi-making cooking class where Chef Greg shares his secrets for preparing phenomenal handcrafted rolls. It's a celebration of heritage flavors that give your usual fare a fabulous refresh. Learn how to rice, slice and dice a...

Explore a duo of fresh, plant-focused filling variations for this beloved staple of Asian cuisine. Unlock a world of Asian flavors with Chef Jenn's interactive, hands-on cooking class on dumplings. These savory, earthy and plant-forward recipes are guaranteed crowd-pleasers. Start by creating a vibrant lychee and...

Learn how to roll your own sushi under the guidance of a professional chef. With the guidance of the expert Chef Greg, you'll discover how simple it is to make your own sushi in this fun and interactive cooking class. Create your own sushi rolls with the freshest ingredients and classic sushi-rolling techniques....

Prepare restaurant-worthy sushi selections at home. Join this cooking class to learn all the tips and techniques for preparing your favorite sushi rolls. Learn how to select fresh fish and vegetables, simmer and season rice and whisk dipping sauces. You'll also learn knife skills and rolling techniques. Sample...

Prepare restaurant-worthy sushi selections at home. Join this cooking class to learn all the tips and techniques for preparing your favorite sushi rolls. Learn how to select fresh fish and vegetables, simmer and season rice and whisk dipping sauces. You'll also learn knife skills and rolling techniques. Sample...

Enjoy your favorite Chinese dumplings any time. This fun and interactive cooking class features tips and techniques for preparing classic Chinese dim sum. An esteemed chef will guide you step-by-step through the process of forming, folding, pleating, filling and steaming. You'll learn how to make the dough for...

Explore the complex flavors of Spanish cooking as you master four delicious dishes. Experience the magic of Spanish cuisine with this fully immersive cooking class. Prepare a tapas favorite with crispy patatas bravas, then master a fragrant Valencian paella with saffron-infused bomba rice, chicken and spicy chorizo....

Learn how to prepare delicious recipes originating from Latin America. Join this cooking class to discover the joy of preparing tasty and nutritious recipes with Mexican influence. Chef Zoia will offer step-by-step guidance during this fun and engaging session. Begin with an elote appetizer using grilled corn,...

Share the kitchen with your partner as you master sushi-making and other Japanese favorites. In this hands-on cooking class, you will spend the evening crafting Japanese favorites, from edamame with chile salt to hand-rolled sushi. Master traditional Japanese techniques for preparing California rolls and crispy...

Prepare traditional Cuban dishes that you can enjoy all week long. In this hands-on cooking class, you'll create a deliciously authentic Cuban meal. Begin with juicy grilled pork and Cuban-style rice and beans—you'll want to double the pork recipe for iconic Cuban sandwiches the next day. Next, fry up crispy...