Cooking Class - Handcrafted Bread Basics

Adapt new techniques that elevate pizza from ordinary to extraordinary. In this comprehensive cooking class, you'll explore the science behind perfect pizza dough and the art of pairing toppings. You'll learn how to craft a classic grilled dessert pizza with strawberries and chocolate hazelnut spread, among other...

Elevate your baking skills with advanced macaron techniques. Get ready to roll up your sleeves in this engaging cooking class! You will be making macaron flavors like the stunning blueberry cheesecake macaron and learning the secrets behind perfectly pairing flavors. Throughout the class, you will discover new...

Begin your culinary adventure in Southern France, where every dish tells a story. In this cooking class, you'll delve into the regional specialties of Southern France, crafting a refreshing shaved radish and arugula salad with tapenade vinaigrette. You'll also explore other iconic dishes like Bouillabaisse and cherry...

Showcase the simplicity and elegance of French brasserie classics. In this innovative cooking class, you'll blend traditional brasserie favorites with modern flair. Discover how to reinvent the classic strip steak with a zesty whole-grain mustard sauce, pair it with crispy frites and a fresh haricots verts salad and...

Infuse passion into every fold of your homemade croissants. Experience the magic of croissant-making in this transformative cooking class. Learn to create classic butter croissants, savory ham and cheese variations and aromatic orange-cardamom morning buns. Master the alchemical process of lamination for perfectly...

Compose visually stunning French dishes that taste as good as they look. Unleash your inner food artist in this visually-driven French cooking class. Learn to layer textures and colors in a beautiful onion soup, arrange a striking frisГ©e salad, present steak with flair and craft a masterpiece of a strawberry...

Compose visually stunning French dishes that taste as good as they look. Unleash your inner food artist in this visually-driven French cooking class. Learn to layer textures and colors in a beautiful onion soup, arrange a striking frisГ©e salad, present steak with flair and craft a masterpiece of a strawberry...

Cultivate the magic of fermentation in your daily bread. Explore the wonders of yeast in this bubbling cooking class. Nurture a classic white bread, ferment a sweet cinnamon-raisin loaf and develop flavors in an olive-rosemary wheat bread. Complement your breads with freshly churned salted butter. Become a master of...

Find inspiration in bread-making as you explore international flavors and techniques. Dive into the diverse world of bread-making in this engaging cooking class. You will learn to craft scrumptious Irish cheddar and spring onion soda bread, Italian focaccia infused with roasted garlic and rosemary and delicious pesto...

Experience the delightful contrasts of sweet and savory in classic French pastries. Embark on a decadent journey into French pastries in this interactive cooking class. You’ll craft airy mini pavlovas topped with velvety cream and sweet berry compote. Create sumptuous cheddar scones served with rich smoked...

Savor the vibrant flavors of spring with classic French dishes crafted from fresh ingredients. Experience a culinary symphony in this spring-inspired French cooking class. You’ll master the technique of pan-searing salmon with a luscious white wine pan sauce, paired with grilled haricots verts dressed in...

Embrace the heartwarming flavors of traditional French bistro cuisine. Experience the vibrant flavors of a classic French bistro in this interactive cooking class. You’ll prepare pan-roasted chicken with aromatic tarragon and a sumptuous white wine sauce, alongside asparagus topped with poached eggs and crunchy...