Cooking Class - Artisan Loaves

What You’ll Do

Become an artisan bread maker during this immersive experience.

The warm, irresistible aroma of freshly baked bread sets the stage for this hands-on cooking class, where you’ll learn to craft a selection of golden, tender loaves. A top-rated chef will first teach you the tips and tricks behind Italian rosemary and roasted garlic focaccia. Then, fire up the Dutch oven to bake rustic French bread. You'll pair your loaves with creamy salted butter made from scratch. 

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Bread Making, French, Italian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Arra brings a diverse range of talents to the table, from small restaurant food prep to skills crafting gourmet sushi. Her Asian heritage informs her love of cultural flavors, both for cooking and for dining. She adores tackling technical challenges and does her best to keep fresh with the latest culinary trends. With Chef Arra's enthusiastic spirit and undeniable love of food, her classes are filled with fun surprises.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Become an artisan bread maker during this immersive experience.

The warm, irresistible aroma of freshly baked bread sets the stage for this hands-on cooking class, where you’ll learn to craft a selection of golden, tender loaves. A top-rated chef will first teach you the tips and tricks behind Italian rosemary and roasted garlic focaccia. Then, fire up the Dutch oven to bake rustic French bread. You'll pair your loaves with creamy salted butter made from scratch. 

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Baking, Beginner, Bread Making, French, Italian
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Verified guest reviews for other experiences with Chef Arra or Resident Chef

Andy

Andy

04 Jun 2024

It was a fun and experience
Elizabeth Donovan

Elizabeth Donovan

01 Jun 2024

Really enjoyed the class and the instructor, would definitely come to another class
Michelle

Michelle

28 Apr 2024

She went over every step of the meal to make everyone feel comfortable.