Cooking Class - An Elegant Taste of France

$ 125 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Learn to make sophisticated French fare and elevate your home-made dishes with Parisian flair.

Explore the elegant world of French cuisine in an engaging cooking class. Learn to replicate French culinary techniques from a five-star professional chef in an educational environment. Cook through a multi-course menu featuring restaurant-quality dishes.

Start with warm French onion soup au gratin topped with bubbly and browned GruyГЁre cheese. Next, refresh your palate with a light French salad made with seasonal greens and Dijon vinaigrette. For the main course enjoy hearty beef Bourguignon served with pommes Duchesse potatoes and garlic roasted asparagus. End class with a classic apple tarte tatin for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, French, Fun, Group, Pastry

Meet your chef

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Chef Travels to You

Chef Oumar’s mission is to build meaningful connections through food whether running large-scale catering events, teaching kitchen skills to amateur cooks or feeding those in need. As an executive chef and entrepreneur in South America, Chef Oumar combined top-notch cuisine with unmatched hospitality and expertise to create unforgettable culinary experiences. Now, Chef Oumar inspires others by showcasing the power of great food.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Oumar will travel to guests within the Bay Area for this experience.

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What You’ll Do

Learn to make sophisticated French fare and elevate your home-made dishes with Parisian flair.

Explore the elegant world of French cuisine in an engaging cooking class. Learn to replicate French culinary techniques from a five-star professional chef in an educational environment. Cook through a multi-course menu featuring restaurant-quality dishes.

Start with warm French onion soup au gratin topped with bubbly and browned GruyГЁre cheese. Next, refresh your palate with a light French salad made with seasonal greens and Dijon vinaigrette. For the main course enjoy hearty beef Bourguignon served with pommes Duchesse potatoes and garlic roasted asparagus. End class with a classic apple tarte tatin for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, French, Fun, Group, Pastry
Reviews

Reviews Chef Oumar received outside of Cozymeal

Marcelo

Marcelo

08 Nov 2024

Chef Oumar is a dedicated Chef with a great experience to share.