Cooking Class - Elegant Easter Brunch

What You’ll Do

Learn how to prepare a perfect Easter brunch with Chef V!

Delight in the joys of spring with this elegant and modern Easter menu suitable for brunch or dinner. You'll learn an array of useful culinary skills and techniques through Chef V's contagious passion for cooking.

This class covers a delightful menu including phenomenal homemade apple sauce, succulent rosemary and prosciutto-wrapped pork loin, crispy brussels sprouts, and a rich and silky chia pudding topped with homemade dairy-free whipped cream.

Chef V welcomes guests to bring wine to enjoy with the meal.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Beginner, Healthy, Paleo

Meet your chef

Chef V or Local Host Shot
Chef V or Local Host Verified Chef
Food safety certified

Chef V comes from a long line of excellent Italian cooks and has been in the kitchen as long as she can remember. She lives a Paleo and Keto lifestyle, and creates vibrant dishes that taste and look like those from her Italian roots. She is the founder of an award-winning Paleo brand and is a TEDx speaker. Chef V uses organic fruits and vegetables, grass-fed meat and wild-caught fish in her cooking when able, with no gluten, grains, legumes, refined sugar or dairy in sight.

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to prepare a perfect Easter brunch with Chef V!

Delight in the joys of spring with this elegant and modern Easter menu suitable for brunch or dinner. You'll learn an array of useful culinary skills and techniques through Chef V's contagious passion for cooking.

This class covers a delightful menu including phenomenal homemade apple sauce, succulent rosemary and prosciutto-wrapped pork loin, crispy brussels sprouts, and a rich and silky chia pudding topped with homemade dairy-free whipped cream.

Chef V welcomes guests to bring wine to enjoy with the meal.

Details
  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Beginner, Healthy, Paleo
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef V or Local Host

Cara-Michele

Cara-Michele

28 Jan 2024

Chef V was engaging, knowledgeable, and relatable. My group will talk about our cooking experience for years to come. Thanks so much.

Leigh

Leigh

25 Oct 2020

Chef V was welcoming, down to earth and made the class fun and productive. She has great ideas and even though I like to think I know my way around the kitchen, she definitely taught me new things. More importantly, the food we made was as delicious as it was healthy.

Maillil

Maillil

14 Oct 2020

She was AMAZING! So knowledgeable, patient and inspiring.