Cooking Class - Sweet Secrets of French Pastries

Ring in the New Year with your special someone and a spectacular gourmet feast. Enjoy culinary luxuries in the coming year with the skills you’ll learn in this gourmet cooking class. An expert chef teaches you elevated dishes like steak au poivre with flamed brandy sauce and truffle-scented pommes purée. Pop...

Create a European brasserie favorite: Steak frites in the perfect date-night experience. Elevate your date night with flavors from Paris in this immersive cooking class. A chef instructor will teach you a bistro favorite. Learn the technique to pan-roast a steak and keep it juicy. Craft fresh frites with garlic...

Cook a European brasserie specialty, fresh steak frites, in this romantic and fun date-night experience. Steak frites is an iconic bistro dish couples can learn to make in this French-inspired cooking class. Pan-seared steak and warm and crispy frites are a perfect match, and all that paired with scrumptious side...

Discover the art behind French macarons in this fun cooking class. Take part in a delightful cooking class focused on mastering the craft of French macaron making. Under the guidance of a professional chef, you'll navigate through the intricacies of baking techniques and recipes, resulting in the creation of delicious...

Discover the art behind holiday macarons in this festive cooking class. Make your holidays sweeter in this hands-on cooking class led by a chef instructor. Transform the classic sweet treat a little more festive with these holiday recipes. Learn how to make the perfect macaroon batter from scratch, plus how to pipe...

Embrace the flavors of savory French cooking. Embark on a culinary adventure in this vibrant cooking class, featuring a star dish of thyme-roasted chicken paired with buttery leeks and crispy bacon. Discover the techniques behind crafting creamy pommes aligot that will elevate any meal. A refreshing salade verte adds...

Embrace the flavors of savory French cooking. Embark on a culinary adventure in this vibrant cooking class, featuring a star dish of thyme-roasted chicken paired with buttery leeks and crispy bacon. Discover the techniques behind crafting creamy pommes aligot that will elevate any meal. A refreshing salade verte adds...

Turn up the flavor with chef tips for enhancing classic recipes. In this hands-on cooking class, an expert chef shares essential techniques to elevate the flavors and textures of any dish. Roasted chicken gets a fragrant boost from thyme, leeks and bacon. Then, the chef teaches you to prepare cheesy pommes aligot and...

Explore traditional cuisine from the North of France. This immersive cooking class showcases culinary classics from the French regions of Brittany and Normandy. Your world-class chef instructor teaches traditional techniques as you prepare savory crГЄpes, dress asparagus with herbed compound butter and build a...

Master an essential French pastry dough while crafting sweet and savory creations. In this hands-on cooking class, you’ll learn to make traditional choux pastry dough to enhance with savory and sweet accompaniments. Follow along with your chef instructor to prepare the dough for ham and swiss gougères and...

Apple pie meets salted caramel and a classic new pie is born! Take a fresh look at apple pie with this delicious dessert cooking class. Guided by the chef instructor, you’ll learn simple techniques to make a flaky pie crust and a sumptuous filling of apple and salted caramel. Then, you’ll take your pie...

Level up your baking repertoire with timeless French pastry techniques. This immersive cooking class invites you to step into the world of a pastry chef, mastering pГўtisserie essentials from basic dough to elegant enhancements. Learn to prepare pГўte Г  choux and luscious vanilla-praline crГЁme for a classic...