Cooking Class - A Worldly Holiday Celebration

Explore the tantalizing world of pasta from scratch. If you have pasta on the brain, this in-depth pasta making cooking class is just what you need! In this immersive chef-led session, you'll uncover the secrets behind crafting two timeless pasta dishes, along with the sauces that bring them to life. Start with...

Create a sensational Spanish tapas tasting menu that delivers one wave of flavor after another. In this hands-on class with Chef Iain, you will learn how to construct a beautiful Spanish-style tasting menu featuring five traditional tapas with a few fun added twists. Some of the recipes you can look forward to...

Discover unique flavor combinations, making renowned global dishes with a plant-based take. During this hands-on cooking class, Chef Jackie will take you on a flavorful journey to discover exciting tastes from around the globe. You’ll bring to life dishes with Mexican, Mediterranean, Caribbean and French...

Learn how to make your favorite Asian restaurant selections at home. This cooking class explores the flavors and textures of traditional Asian cuisine. Led by Chef Mo, you'll learn how to prepare several favorite Asian recipes. Start with spicy Thai chicken lettuce wraps with butter lettuce and sweet chili sauce....

Explore plant-based dining with a top chef in a hands-on class. Chef Jasmin, a specialist in vegan fine dining, will guide you through a hands-on cooking class focused on plant-based cuisine. Experience the art of vegan cooking with fresh, organic ingredients and innovative techniques. Begin with delicious stuffed...

Prepare an elegant brunch to be shared at home with loved ones. In this hands-on cooking class, you’ll create an effortless yet elegant brunch menu designed to be made ahead and enjoyed at home. Prepare a refreshing rose fruit salad, a creamy goat cheese frittata and a flavorful tofu scramble option for a...

Prepare an elegant brunch to be shared at home with loved ones. In this hands-on cooking class, you’ll create an effortless yet elegant brunch menu designed to be made ahead and enjoyed at home. Prepare a refreshing rose fruit salad, a creamy goat cheese frittata and a flavorful tofu scramble option for a...

Fine dining Asian-style provides a gourmet workshop brimming with chic flavor. Learn to make an exquisite selection of Asian dishes in the hands-on cooking class for chefs of all skill levels. Chef Carole takes your understanding of traditional cuisine to elegant heights thanks to thoughtful touches and a few...

Combine local produce with traditional recipes and techniques in this hands-on cooking class. Follow along on this culinary excursion through South America, utilizing traditional ingredients and mastering time-honored cooking methods. Chef David will demonstrate and explain how to prepare flavorful classic dishes like...

Learn how to make incredible and traditional dishes from Sardinia with Chef Francesca. Building upon the incredible dishes she grew up eating in Sardinia, Chef Francesca has curated a cooking class in which you'll learn to make each authentic recipe from scratch. After enjoying a savory cheese and cured meat...

Learn how to make homemade pizza from a real Italian pizzaiola in this hands-on class! In this hands-on pizza-making class, you will be learning the trade from a real master. Chef Luana is one of Italy’s few professional female pizza makers, known as “pizzaiolas,” working with a wood-burning oven....

Come see how easy it is to recreate a Mexican feast in your own home! In this hands-on cooking class with Chef Rebecca, you'll learn how to make a few Mexican street food dishes packed with exciting ingredients and authentic flavor. You'll start by hand-frying your own crispy taco shells and then filling them with...