Cooking Class - A Worldly Holiday Celebration

Learn how to make light yet decadent gnocchi — completely from scratch. Chef Luana draws upon her childhood culinary experiences to provide you with an informative and entertaining gnocchi-making cooking class, including memories with her grandmother, who used to say "oggi gnocchi," meaning, today we make the...

Learn how to prepare beautiful, decadent recipes worthy of the most romantic rendezvous. In this interactive Italian cooking class, Chef Mert shows you how to prepare a love-inspired meal featuring fare from Italy from start to finish using only the most fresh ingredients. Begin with three varieties of herbed...

Learn how to craft some fun bite-sized foods to enjoy the poolside or outdoorsy gatherings with friends. Impress your party guests this summer with new cooking skills learned in a poolside plant-based bites cooking class led by a gourmet Chef Jackie. In this hands-on lesson, you'll discover essential cooking tips and...

Learn the fundamental skills of making pasta from scratch from a true pasta-making master. In this hands-on cooking class, you will learn the secrets to creating fresh pasta by hand as well as delicious homemade sauces with Chef Luana. Born and raised in Ascoli Piceno, among the rolling hills of the Marche region of...

Discover unique flavor combinations, making renowned global dishes with a plant-based take. During this hands-on cooking class, Chef Jackie will take you on a flavorful journey to discover exciting tastes from around the globe. You’ll bring to life dishes with Mexican, Mediterranean, Caribbean and French...

Be transported to another world entirely as you learn risotto-making techniques from an Italian native. In this hands-on cooking class, Chef Luana will teach you the art of authentic risotto preparation by providing an introduction to the methodology behind risotto. Once you understand proper procedure, you can make...

Be transported to another world entirely as you learn risotto-making techniques from an Italian native. In this hands-on cooking class, Chef Luana will teach you the art of authentic risotto preparation by providing an introduction to the methodology behind risotto. Once you understand proper procedure, you can make...

Learn how to craft artisan raviolis and authentic Italian sauces by hand with Chef Luana. In this hands-on class, Chef Luana will teach you the art of ravioli making, an artisanal skill that is lost to most modern home cooks. Crafting ravioli from scratch is an impressive feat and Chef Luana teaches you everything you...

Discover how to blend traditional Mediterranean dishes with modern techniques. In this cooking class, you’ll master the technique of sous vide steak, cooking it to perfection every time. You will also learn to prepare flavorful pine nut couscous and create harissa-glazed carrots that add a delightful zing to...

Learn how to make your favorite Asian restaurant selections at home. This cooking class explores the flavors and textures of traditional Asian cuisine. Led by Chef Mo, you'll learn how to prepare several favorite Asian recipes. Start with spicy Thai chicken lettuce wraps with butter lettuce and sweet chili sauce....

Create a traditional Asian menu with thoughtful dishes chosen from an array of beloved cultures. Chef Cregg brings his special touch to Asian dining in this hands-on cooking class. He'll demonstrate his take on time-honored techniques for preparing a host of gourmet specialties. Take your culinary talents to new...

Get ready to sharpen your cooking skills and culinary techniques like a professional chef. If you're new to the culinary world or are just looking to sharpen your skills, Chef Mert is here to show you the ropes. In this hands-on cooking class, you'll build a strong culinary base that will build a future of outstanding...