Cooking Class - Persian Meatballs

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What You’ll Do

Learn to prepare a unique Persian menu with Chef Faramarz.

In this unique cooking class, you'll learn to create from scratch a full Persian feast with Chef Faramarz, an expert in all things pertaining to Persian cuisine.

This menu begins with a traditional and exceptionally aromatic cilantro soup, followed by a main course spread featuring delicately spiced meatballs, classic green bean and saffron rice, and a delightful minty yogurt that ties the meal together.

Details
  • Minimum Guests 4
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Couples, Persian

Meet your chef

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Chef Faramarz Verified Chef

1 review

Chef Faramarz is an enthusiastic and devoted mentor deeply passionate about sharing the art and pleasure of Persian cuisine, which combines blissful flavors and textures using enchanting ingredients like cinnamon, barberries, dried limes, rosewater, and cardamom. In his classes, Faramarz will touch upon the values of trademark ingredients and flavorings as well as classic examples of Persian recipes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to prepare a unique Persian menu with Chef Faramarz.

In this unique cooking class, you'll learn to create from scratch a full Persian feast with Chef Faramarz, an expert in all things pertaining to Persian cuisine.

This menu begins with a traditional and exceptionally aromatic cilantro soup, followed by a main course spread featuring delicately spiced meatballs, classic green bean and saffron rice, and a delightful minty yogurt that ties the meal together.

Details
  • Minimum Guests 4
  • Maximum Guests 6
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Couples, Persian
Reviews

Reviews guests left for other experiences with Chef Faramarz

Michelle

Michelle

04 Mar 2016

I love going out for Persian food, but never would have known where to start if I tried to make it at home. Chef Faramarz has such a breadth of knowledge about the ingredients needed and the various classic dishes in Persian cuisine--I learned so much in the few hours I spent with him! His food is amazing, too--I loved the bread he made and even took some home to have with honey and butter the next day, as he recommended. I also couldn't believe how flavorful the vegan eggplant dish was! I'll for sure be creating some of the dishes again at home.