Cooking Class - Salted Caramel Apple Pie
$109 PER PERSON
all-inclusive: 2-2.5-hour class,1-course meal.
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- Adult
- Baking
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- Pastry
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Sweet Taste of Italy
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Discover the classic desserts of Italy in an exciting baking class. Explore the sweet taste of Italy in a hands-on cooking class featuring Italian desserts. Learn to make classic Italian treats from a five-star professional chef in an engaging environment. Start by making deep-fried bomboloni filled with rich hazelnut...
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Make Whimsical Macarons
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Craft colorful French cookies with confidence and control. Get creative in the kitchen in this fun cooking class in Woodmere (Cleveland). With step-by-step instruction from Chef Michael or a resident chef, you’ll make toasted almond macarons with honey cinnamon buttercream and strawberry macarons with matcha...
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Make a Cozy French Country Supper
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Discover how approachable and comforting French cooking can be. Enjoy a taste of the French countryside in this interactive cooking class in Westlake (Cleveland). With guidance from Chef Matthew or a resident chef, you’ll prepare a full menu featuring chicken gratin, apple and celery root salad, herbed rice...
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Make a Delicious French Country Supper
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Create a cozy French-style meal with hands-on support. Bring French flavors to life in this fun cooking class in Woodmere (Cleveland). Work alongside Chef Michael or a resident chef to make chicken gratin, crisp apple and celery root salad, aromatic herbed rice pilaf and smooth chocolate pots de crème. Along the...
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Make Elegant Winter Pasta
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Learn to balance seasonal ingredients in fresh pasta dishes. Get comfortable with pasta-making techniques in this interactive cooking class in Westlake (Cleveland). With help from Chef Matthew or a resident chef, you’ll make fresh spinach pasta dough, fettuccine with roasted squash and linguine with walnut sage...
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Make Elegant Winter Pasta
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Learn to balance seasonal ingredients in fresh pasta dishes. Get comfortable with pasta-making techniques in this interactive cooking class in Westlake (Cleveland). With help from Chef Matthew or a resident chef, you’ll make fresh spinach pasta dough, fettuccine with roasted squash and linguine with walnut sage...
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Bake Creative Croissants
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Croissants can be so much more than a simple breakfast food, find out for yourself! Discover the art of croissant making in a hands-on cooking class. Learn to craft classic Kouign-Amann, indulgent chocolate hazelnut cream croissants and savory cheddar croissants with everything bagel seasoning. Expert instructors will...
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Flavorful Italian Home-Style Dinner
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Build essential Italian cooking skills through cozy, flavorful recipes. Discover the secrets of traditional Italian cooking in this interactive cooking class in Westlake (Cleveland). With help from Chef Matthew or a resident chef, you’ll make a comforting menu featuring brasciole, creamy polenta, sautéed...
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Make Wholesome Winter Pasta
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Cook a cozy Italian meal centered around handmade pasta. Make fresh pasta from scratch in this fun cooking class in Woodmere (Cleveland). Guided by Chef Michael or a resident chef, you’ll prepare spinach pasta dough, roast winter squash for a seasonal fettuccine dish and cook linguine with walnut sage cream...
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The Artistry of French Pastries
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Increase your baking skills by mastering classic French pastries that are sure to impress. Learn the timeless techniques of French baking in this immersive cooking class. Led by a skilled pastry chef, you’ll master three authentic desserts straight from a French pâtisserie. Begin with the confection, Fleur...
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Dolce Italiana Creations
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Italian sweet treats often go over looked, not any more! Indulge in the flavors of Italy with a sweet cooking class focused on traditional desserts. Create hazelnut and chocolate-filled bomboloni, the irresistibly soft Italian doughnuts. Discover how to prepare a decadent tiramisu topped with velvety dark chocolate...
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