Cooking Class - At Home Paella Perfection
$89 PER PERSON
all-inclusive: 2-2.5-hour class,4-course meal.
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- Beginner
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Seasonal World Breads
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Celebrate diversity with breads from many cultures. Join Chef Tina or one of the talented resident chefs in Santa Rosa for a bread-making adventure that spans the world. Start with Middle Eastern flatbread topped with dukkah, bake Italian focaccia with rosemary and roasted garlic and finish with tender potato dinner...
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Sharing Indian Flavors Together
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Celebrate bold flavors in this hands-on Indian class. Join Chef Tina or one of the talented resident chefs in Santa Rosa for a cooking class that brings out the bold spirit of Indian cuisine. Begin with chicken tikka masala simmered in rich sauce with basmati rice, then prepare roasted eggplant brightened with...
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Italian Harvest Celebration Dinner
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Discover timeless Italian dishes inspired by the harvest. Join Chef Tina or one of the talented resident chefs in Santa Rosa for a seasonal Italian cooking class that celebrates autumn. Begin with roasted squash salad tossed with arugula and Gorgonzola, then move on to chicken cacciatore simmered in rich tomato sauce...
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Italian Harvest Celebration Dinner
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Discover timeless Italian dishes inspired by the harvest. Join Chef Tina or one of the talented resident chefs in Santa Rosa for a seasonal Italian cooking class that celebrates autumn. Begin with roasted squash salad tossed with arugula and Gorgonzola, then move on to chicken cacciatore simmered in rich tomato sauce...
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Portuguese Dining Escape
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Enjoy the rich traditions of Portugal through cooking. Join Chef Tina or one of the talented resident chefs in Santa Rosa for a Portuguese-inspired cooking class that celebrates bold flavor and tradition. Begin with fiery piri piri chicken, then roll crispy potato croquettes and caramelize Brussels sprouts with smoky...
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Whip Up a Creative Spanish Feast
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Combine rustic charm and bold flavor in every Spanish recipe. Learn how to build a Spanish-style feast in this hands-on cooking class in Santa Rosa. Chef Tina or one of the talented resident chefs will walk you through making peppery chicken thighs, cheesy roasted potatoes, braised greens with chickpeas, queso fresco...
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Use your favorite pasta-making attachments to make homemade creations from scratch. In this cooking class, you'll use your tools to make a homemade pappardelle with Bolognese sauce. It's a comforting dish that's made even better when it's made from scratch. On the side, you'll roast up some broccoli and top it with...
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