Cooking Class - Handmade Ravioli For Beginners

$ 89 Per person

all-inclusive: 2-hour class, 3-course meal.


This cooking class does not have any dates.

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Can be used for any experience or cookware
What You’ll Do

Learn to make ravioli at home

Dive into homemade ravioli with a hands-on cooking class. Learn to make gourmet ravioli from a five-star professional chef in an engaging environment. Master new skills in the kitchen while crafting multiple flavors of pasta including butternut squash ravioli with cider cream sauce and three cheese ravioli with pancetta and tomato sauce. Whip up savory sides such as Brussels sprouts and a fresh salad to round out the meal.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Beginner, Fun, Italian, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


After discovering her love of cooking in her New York hometown, Chef Wendy set off for further adventures in the heart of Ohio. She's crafted food for private events, hosted gatherings and advanced her skills with specialty classes. Landing in Naples, Florida, she turned her attention to teaching. Now fully immersed, Chef Wendy relishes fusing her cherished Midwestern fare with the refreshing flavors of Gulf Coast cuisine.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn to make ravioli at home

Dive into homemade ravioli with a hands-on cooking class. Learn to make gourmet ravioli from a five-star professional chef in an engaging environment. Master new skills in the kitchen while crafting multiple flavors of pasta including butternut squash ravioli with cider cream sauce and three cheese ravioli with pancetta and tomato sauce. Whip up savory sides such as Brussels sprouts and a fresh salad to round out the meal.

Guests are welcome to bring wine and beer to enjoy during the class.

This class is suitable for ages 14+ with an adult present. Children under 17 must be accompanied by a paying adult. Class price is per person.

Details
  • Minimum Guests 1
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Adult, Beginner, Fun, Italian, Pasta Making
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Wendy or Resident Chef

Dania Menendez

Dania Menendez

17 Aug 2024

I loved the class, Denise and the rest of the staff were great.

Michelle

Michelle

08 Mar 2024

Wonderful and fun experience! Looking forward to another cooking experience!!

Reviews Chef Wendy or Resident Chef received outside of Cozymeal

Chrysanna

Chrysanna

14 Dec 2023

Class was fun , my teen grandson loved it. We can't wait to do another class together.