Cooking Class - Homemade Bread And Butter

Create bakery-quality breads using simple kitchen tools. Get comfortable working with dough in this interactive cooking class in Madison. With help from Chef Peter or a resident chef, you’ll bake rustic Dutch oven French bread, top roasted squash and sage focaccia with creamy ricotta and churn your own salted...

Enjoy hands-on learning in a world of bread class. Discover breads from around the world in this interactive cooking class in Madison. Learn how to bake Middle Eastern flatbread sprinkled with dukkah, then prepare classic focaccia seasoned with rosemary and roasted garlic. End with soft potato dinner rolls that are...

Laugh, cook and connect over Italian classics in this class. Discover the romance of Italian cuisine in this hands-on cooking class in Madison. You’ll make juicy shrimp scampi paired with fresh spaghetti, a refreshing shaved radish, fennel and herb salad and a pear crostata topped with whipped cream. Chef Peter...

Explore dough textures, shaping methods and baking tricks. Bake your way through a trio of fresh breads in this immersive cooking class in Madison. Join Chef Peter or one of the talented resident chefs to knead soft focaccia, shape pain d’epi and mini baguettes and toast crostini for a whipped ricotta and hot...

Channel seasonal vibes through rich, warming recipes and fall flavors. Savor fall’s best flavors in this cozy cooking class in Madison. Join Chef Peter or one of the talented resident chefs in the kitchen to master juicy pork chops topped with a warm beer and maple glaze. Then, create spaetzle from scratch,...

Expand your baking skills while preparing different styles of bread in this hands-on lesson. In this interactive cooking class, you’ll join an expert chef to craft an elevated selection of gourmet breads. From kneading dough to shaping loaves, you’ll explore techniques for preparing a sweet focaccia...

Expand your baking skills while preparing different styles of bread in this hands-on lesson. In this interactive cooking class, you’ll join an expert chef to craft an elevated selection of gourmet breads. From kneading dough to shaping loaves, you’ll explore techniques for preparing a sweet focaccia...

Enjoy a taste of harvest season from Lombardy to Rome in this immersive lesson. This hands-on cooking class blends seasonality and tradition in an Italian lesson that goes beyond pasta or pizza. Guided by a world-class chef, you’ll elevate hearty pork chops with bright salsa verde to serve with savory wild...

Hone your culinary techniques while crafting an elegant Italian menu. This interactive cooking class aims to upgrade your culinary skills and kitchen confidence while preparing traditional Italian recipes including steak Florentine, classic minestrone and creamy zabaglione. With chef demonstrations and hands-on...

Put together an Italian feast in four distinct, unique and delicious courses. Learn to cook an array of Italian dishes beyond pizza and pasta in this hands-on cooking class. Start with a traditional bruschetta with a nontraditional topping: ricotta and roasted grapes. For the main course, fry up a classic breaded...

Learn how to make three different versions of the beloved donut from around the world. In this cooking class, you will learn how to make three types of donuts, from three different countries. You will start with a classic Italian bomboloni, similar to a traditional donut, filled with a hazelnut-chocolate spread that...

Let the flavors of seasonal produce picked at its peak shine in this summery class. In this summer-inspired cooking class, you’ll learn to cook with the freshest local ingredients at their seasonal peak. Start with a vibrant watermelon salad, balanced with salty feta and refreshing mint. Then, create a...