Cooking Class - First Bakes Of Fall

There's no culinary task you can't accomplish when you know how to use your tools. Your culinary skills can be a cut above the usual thanks to this technical hands-on cooking class. With guidance from a culinary expert, you'll become acquainted with a variety of knife shapes, sizes and weights. Discover specialty...

Skip the bakery line and learn to whip up your own homemade baker's dozen. Nothing beats the aroma or melt-in-your-mouth goodness of a hot donut, and this chef-led cooking class will give you the skills to enjoy a warm, homemade donut whenever you want. Learn everything from how to make the batter to piping, frying...

Explore the rich culinary heritage of Thailand in an intimate setting. In this cooking class, you’ll explore the art of Thai cooking while creating memories with your partner or loved one. Together, you’ll prepare classics like pad Thai and panang coconut curry with shrimp, paired with fragrant steamed...

Delight in the complex flavors of Indian food while learning some practical kitchen skills. Explore the vibrant world of Indian cuisine with this immersive cooking class. Enjoy an introduction to popular ingredients and spices that add bold flavors and colors to dishes you know and love. Work alongside your neighbor...

Develop your skills in crafting seasonal desserts for the summertime. With a focus on sweet flavors, this cooking class is your chance to learn from a top-rated chef instructor who will teach you the art of creating summer desserts. You'll gain insights into how to transform simple ingredients into culinary...

Showcase the simplicity and elegance of French brasserie classics. In this innovative cooking class, you'll blend traditional brasserie favorites with modern flair. Discover how to reinvent the classic strip steak with a zesty whole-grain mustard sauce, pair it with crispy frites and a fresh haricots verts salad and...

Showcase the simplicity and elegance of French brasserie classics. In this innovative cooking class, you'll blend traditional brasserie favorites with modern flair. Discover how to reinvent the classic strip steak with a zesty whole-grain mustard sauce, pair it with crispy frites and a fresh haricots verts salad and...

Develop your skills in crafting visually stunning dishes that delight both the palate and eye. With a focus on vibrant flavors and presentation, this cooking class guides you through preparing dishes like heirloom tomato salad and rainbow peppercorn steak. Each dish blends traditional flavors with modern techniques,...

Learn everything there is to know about laminated pastry creations from an expert. Take your baking skills far beyond cookies and cakes with this chef-led cooking class. Tackle beautiful and delicate French pastries like the classic croissant, starting by making your own laminated pastry dough by layering thin sheets...

Elevate your baking skills with advanced macaron techniques. Get ready to roll up your sleeves in this engaging cooking class! You will be making macaron flavors like the stunning blueberry cheesecake macaron and learning the secrets behind perfectly pairing flavors. Throughout the class, you will discover new...

Gain confidence in a bunch of baking skills as you craft classic treats from France. No one does desserts quite like the French, and this hands-on cooking class will guide you to making classic and mouthwatering sweets with ease. Whisk together a buttery caramel sauce to pour over layers of neatly sliced apples on a...

Understand the rich heritage of Spain through authentic recipes. This cooking class is your ticket to mastering the art of Spanish comfort food. You'll delve into the secrets of creating the perfect paella, learn to make irresistible patatas bravas and discover how to balance flavors in a Spanish-inspired kale salad....