Cooking Class - Essential Croissant Workshop

Make Pasta From Scratch Join a hands-on pasta-making cooking class. Learn to create fresh pasta from a five-star professional chef in this exciting class. Master new skills such as kneading pasta dough, shaping pasta and cooking the noodles to perfection. Craft a variety of pasta sauces and fillings to compliment your...

Discover the art behind French macarons in this fun cooking class. Take part in a delightful cooking class focused on mastering the craft of French macaron making. Under the guidance of a professional chef, you'll navigate through the intricacies of baking techniques and recipes, resulting in the creation of delicious...

Cook a European brasserie specialty, fresh steak frites, in this romantic and fun date-night experience. Steak frites is an iconic bistro dish couples can learn to make in this French-inspired cooking class. Pan-seared steak and warm and crispy frites are a perfect match, and all that paired with scrumptious side...

Discover the art behind holiday macarons in this festive cooking class. Make your holidays sweeter in this hands-on cooking class led by a chef instructor. Transform the classic sweet treat a little more festive with these holiday recipes. Learn how to make the perfect macaroon batter from scratch, plus how to pipe...

Elevate your French pastry skills to new heights. In this cooking class, get ready to unleash your inner pastry chef. You’ll begin by making delicious ham and Swiss gougères that are perfect for impressing friends at your next gathering. Once those are out of the oven, it’s time to create cream puffs...

Turn up the flavor with chef tips for enhancing classic recipes. In this hands-on cooking class, an expert chef shares essential techniques to elevate the flavors and textures of any dish. Roasted chicken gets a fragrant boost from thyme, leeks and bacon. Then, the chef teaches you to prepare cheesy pommes aligot and...

Turn up the flavor with chef tips for enhancing classic recipes. In this hands-on cooking class, an expert chef shares essential techniques to elevate the flavors and textures of any dish. Roasted chicken gets a fragrant boost from thyme, leeks and bacon. Then, the chef teaches you to prepare cheesy pommes aligot and...

Discover signature flavors from southern France with this regional menu. This immersive cooking class transports you to Provence and the French Riviera with premium ingredients and timeless French techniques. Guided by the chef, you’ll sear tender chicken with capers, olives and roasted lemons accompanied by a...

Master an essential French pastry dough while crafting sweet and savory creations. In this hands-on cooking class, you’ll learn to make traditional choux pastry dough to enhance with savory and sweet accompaniments. Follow along with your chef instructor to prepare the dough for ham and swiss gougères and...

Pick up techniques and tips to make fresh croissants. Learn how to create authentic croissants from scratch in this enlightening cooking class. Start off with a buttery dough and transform it into sweet and savory croissant types. RIch dark chocolate is added to make pain au chocolate and GruyГЁre cheese and roasted...

Explore traditional cuisine from the North of France. This immersive cooking class showcases culinary classics from the French regions of Brittany and Normandy. Your world-class chef instructor teaches traditional techniques as you prepare savory crГЄpes, dress asparagus with herbed compound butter and build a...

Add a trio of bundt-shaped desserts to your baking repertoire. By the end of this hands-on cooking class, you’ll have three go-to desserts that can be made in a bundt pan. Elevate your skill set from making doughs to creating glazes with tips from an expert chef. Your instructor will guide you as you craft...