Cooking Class - Feast of Fall Flavors

Discover how to develop a new layer of flavor with roasting and caramelization. In this hands-on cooking class, you'll discover how roasting brings out deep, rich flavors through caramelization and locks in moisture. Your delicious menu features juicy pork chops topped with fresh pesto and rosemary potatoes roasted in...

Explore Ukrainian classics including sweet and savory versions of the iconic regional dumplings. This immersive cooking class highlights Ukrainian culinary traditions inspired by the Chef’s cherished family memories. Chef Jeff invites you to discover classic dishes while enhancing fundamental kitchen skills....

Transform date night into a culinary experience with scallops, risotto and decadent chocolate soufflé. As you embark on this cooking class together, you’ll craft a meal worthy of a chef’s table. You’ll practice searing scallops and perfecting saffron-scented risotto. We’ll end the evening...

Learn to create vibrant Mediterranean dishes, from shrimp to baklava ice cream, in this class. Join in the delight of bold Mediterranean flavors in this immersive cooking class. You will make grilled shrimp, savory meatballs and craft rich, aromatic sauces from scratch. Finish your journey with a decadent twist on...

Join this hands-on class and master delicious Italian appetizers perfect for entertaining. In this vibrant cooking class, you’ll discover classic Italian antipasti filled with flavors that will make your mouth water. You’ll learn how to make stuffed mushrooms, prepare balanced skewers, handle seafood and...

Classic hibachi dishes get a touch of gourmet flair in this hands-on lesson. In this interactive cooking class, you’ll improve culinary fundamentals from knife cuts to making sauces with guidance from an esteemed chef. Learn to prepare tried-and-true favorites like chicken teriyaki and vegetable fried rice. Mix...

Classic hibachi dishes get a touch of gourmet flair in this hands-on lesson. In this interactive cooking class, you’ll improve culinary fundamentals from knife cuts to making sauces with guidance from an esteemed chef. Learn to prepare tried-and-true favorites like chicken teriyaki and vegetable fried rice. Mix...

Delight your senses with an innovative Mediterranean menu. In this hands-on cooking class, an esteemed chef demonstrates modern techniques for crafting an elevated feast of Mediterranean flavors. You’ll learn to sous vide steak enhanced with fragrant garlic-herb compound butter, cook fluffy couscous accented...

Craft an indulgent brunch inspired by seasonal French ingredients and timeless techniques. In this hands-on cooking class, you’ll prepare a flavorful brunch that is certain to delight. An expert chef shares tips for assembling decadent French toast casserole drizzled with Grand Marnier syrup. Then, you’ll...

Delight your palate with the enticing flavors and textures of Tuscan cuisine. This hands-on cooking class celebrates the enduring charm of the Tuscan kitchen with time-honored methods and regional ingredients. The chef shares tips for braising chicken, slowly developing the deep, rich flavors. Then, you’ll stir...

Elevate handmade pasta with fresh ingredients and gourmet techniques. This hands-on cooking class will have you feeling like a master chef as you craft elegant pasta dishes from scratch. Guided by an esteemed instructor, you’ll prepare fresh pasta dough to transform into luxurious egg ravioli dressed in sage...

Gather in the kitchen for a cozy feast of Italian American favorites. This hands-on cooking class celebrates comforting recipes from Little Italy. You’ll strengthen fundamental culinary skills while preparing a delectable feast. The chef will teach you how to prepare homemade fettuccine and proper breading...