Cooking Class - Techniques to Cook Like a Chef

$89 PER PERSON
all-inclusive: 2-2.5-hour class,4-course meal.
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Prepare traditional Spanish dishes like paella and patatas bravas with this unforgettable four-course menu. In this hands-on cooking class, you’ll explore the essence of Spanish cooking with four delicious recipes. You’ll start with crispy patatas bravas, then create an authentic Valencian chicken and...
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Guided by an expert chef, you'll prepare a vibrant and fiery menu filled with Italian classics. Travel the Italian coastline and master a menu bursting with fresh flavors when you join this hands-on Italian cooking class. Begin with Caprese salad drizzled with pesto vinaigrette. Next, create spicy shrimp and linguine...
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Italian Steakhouse Favorites - Date Night
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Guided by an expert chef, you'll prepare authentic Italian dishes in a fun date night. Spice up your date night with this intimate, hands-on Italian cooking class. Together, you'll prepare crispy bruschetta topped with olive tapenade and creamy ricotta for antipasto. Then, master pan-roasted steak topped with a bright...
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Roasting: Pork Chops to Ice Cream
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Discover how to develop a new layer of flavor with roasting and caramelization. In this hands-on cooking class, you'll discover how roasting brings out deep, rich flavors through caramelization and locks in moisture. Your delicious menu features juicy pork chops topped with fresh pesto and rosemary potatoes roasted in...
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Hands-On Spanish Recipes to Master
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Learn authentic Spanish cooking techniques while preparing a savory feast and a decadent dessert. Embark on a culinary adventure through Spain in this dynamic, hands-on cooking class. Begin by crafting succulent roasted pork loin with tangy romesco sauce, perfectly seasoned roasted potatoes with Spanish paprika,...
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Hands-On Spanish Recipes to Master
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Learn authentic Spanish cooking techniques while preparing a savory feast and a decadent dessert. Embark on a culinary adventure through Spain in this dynamic, hands-on cooking class. Begin by crafting succulent roasted pork loin with tangy romesco sauce, perfectly seasoned roasted potatoes with Spanish paprika,...
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Modern Hibachi Delights
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Classic hibachi dishes get a touch of gourmet flair in this hands-on lesson. In this interactive cooking class, you’ll improve culinary fundamentals from knife cuts to making sauces with guidance from an esteemed chef. Learn to prepare tried-and-true favorites like chicken teriyaki and vegetable fried rice. Mix...
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Refined Mediterranean Fare
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Delight your senses with an innovative Mediterranean menu. In this hands-on cooking class, an esteemed chef demonstrates modern techniques for crafting an elevated feast of Mediterranean flavors. You’ll learn to sous vide steak enhanced with fragrant garlic-herb compound butter, cook fluffy couscous accented...
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Craft an indulgent brunch inspired by seasonal French ingredients and timeless techniques. In this hands-on cooking class, you’ll prepare a flavorful brunch that is certain to delight. An expert chef shares tips for assembling decadent French toast casserole drizzled with Grand Marnier syrup. Then, you’ll...
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Classic creations from Spain come together in a singular gourmet menu. Take a tour of the Spanish culinary scene with a cooking class that brings the country's best flavors to a single session. With dishes like succulent pork loin in romesco sauce, sauteed Brussels sprouts and crispy churros on the menu, your gifted...
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Simply Rustic Breads
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Get fired up with incredible handmade bread filled with hearty flavor. This cooking class provides the perfect pressure-free environment to add new bakes to your bread selections. With hearty roasted vegetable focaccia and rustic ciabatta on the menu, plus a homemade herb butter to flavor them with, your first-rate...
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