Cooking Class - Sweet & Savory Phyllo Creations

$ 75 Per person

all-inclusive: 2.5-hour class, 3-course meal.

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What You’ll Do

Learn to craft recipes featuring phyllo dough that will elevate your culinary repertoire.

Join Chef Ryan for an interactive cooking class where youĐ²Đ‚â„¢ll master the art of using phyllo dough in both sweet and savory dishes. Under his expert guidance, youĐ²Đ‚â„¢ll learn to create a refined menu and will bring back home lasting memories.

The class features spinach ricotta envelopes and a chicken bacon filo tart with Fontina cheese as a savory part of the menu. For something sweet, you will prepare banana changa with chocolate, brown sugar and a dash of Brandy. This hands-on class will teach you sophisticated techniques and preparation methods, book today.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Fun, Fusion, Pastry

Meet your chef

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Chef Ryan Verified Chef
Food safety certified
Chef Travels to You

8 reviews

After graduating from a prestigious Le Cordon Bleu Chef Ryan began his culinary career spanning over 15 years. Classically French-trained and adept at healthy cooking, he began in fine dining and has since mastered modern kitchens. Known for his self-motivation and efficiency, Chef Ryan is passionate about delivering the best cooking classes and private chef services in Tucson. His adaptable skills and commitment to food quality make him ideal for elevating your culinary skills or providing a gourmet dining at home, tailored to your needs.

View all of Chef Ryan's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Ryan will travel to guests within Tucson for this experience.

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What You’ll Do

Learn to craft recipes featuring phyllo dough that will elevate your culinary repertoire.

Join Chef Ryan for an interactive cooking class where youĐ²Đ‚â„¢ll master the art of using phyllo dough in both sweet and savory dishes. Under his expert guidance, youĐ²Đ‚â„¢ll learn to create a refined menu and will bring back home lasting memories.

The class features spinach ricotta envelopes and a chicken bacon filo tart with Fontina cheese as a savory part of the menu. For something sweet, you will prepare banana changa with chocolate, brown sugar and a dash of Brandy. This hands-on class will teach you sophisticated techniques and preparation methods, book today.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Baking, Beginner, Fun, Fusion, Pastry
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews Chef Ryan received outside of Cozymeal

Linda

Linda

08 Aug 2024

I love this guy. He's taught me so much about food that I never even thought was possible. Will be seeing him again

Flynn

Flynn

08 Aug 2024

Amazing Chef. Growing up in a vegetarian household and having a dairy allergy he was able to make incredible food.

Sean

Sean

08 Aug 2024

This is the guy for smoking meats. It's crazy how much factors you have to consider and how many things you can do. He's a great chef

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