Cooking Class - Italian-Style Sweets for Summer
$89 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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- Adult
- Baking
- Beginner
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Practice essential techniques for dough-making and pasta shaping. Get comfortable with pasta-making techniques in this interactive cooking class in Madison. With help from Chef Peter or a resident chef, you’ll make fresh spinach pasta dough, fettuccine with roasted squash and linguine with walnut sage sauce....
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Cozy Italian Home-Style Feast
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Discover the beauty of slow-cooked, rustic Italian recipes. Discover the secrets of traditional Italian cooking in this interactive cooking class in Madison. With help from Chef Peter or a resident chef, you’ll make a comforting menu featuring brasciole, creamy polenta, sautéed greens and rosemary focaccia....
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Flavorful Chicken From Scratch
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Explore crispy, roasted and comforting chicken recipes in one hands-on class. Get comfortable in the kitchen in this interactive cooking class in Madison focused on versatile chicken recipes. With step-by-step instruction from Chef Peter or a resident chef, you’ll fry Chicken Milanese, roast a whole chicken...
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Cozy Homemade Pasta for Beginners
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Create flavorful pasta dishes that capture the spirit of Italy. Celebrate the flavors of Italy in this gourmet pasta-making class in Madison. With step-by-step instruction from Chef Peter or one of the talented resident chefs, you’ll master classic pasta dough before creating two seasonal dishes: pappardelle...
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Hearty Holiday Tamales
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Create flavorful tamales and celebrate the season in style. Discover the joy of holiday tamales in this hands-on cooking class in Madison. Guided by Chef Peter or one of the talented resident chefs, you’ll craft fresh masa and fill it with delicious combinations like shredded pork and green mole, plus cotija...
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Cook the Classic Beef Wellington
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Cook a show-stopping Beef Wellington and celebrate the season. Discover the art of a true holiday classic in this hands-on cooking class in Madison. Under the guidance of Chef Peter or one of the talented resident chefs, you’ll prepare a show-stopping Beef Wellington that’s crisp, golden and savory. On...
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Cook the Classic Beef Wellington
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Cook a show-stopping Beef Wellington and celebrate the season. Discover the art of a true holiday classic in this hands-on cooking class in Madison. Under the guidance of Chef Peter or one of the talented resident chefs, you’ll prepare a show-stopping Beef Wellington that’s crisp, golden and savory. On...
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Thanksgiving Table Creations
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Enjoy a festive Thanksgiving menu with modern flair. Celebrate Thanksgiving with a modern menu in this seasonal cooking class in Madison. Begin with turchetta, a porchetta-style turkey breast that’s packed with flavor, followed by roasted green beans and sweet potatoes. You’ll also prepare a winter...
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Italian Harvest Delights
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Enjoy authentic autumn flavors in a hands-on class. Discover the flavors of fall in this Italian harvest cooking class in Madison. Learn how to roast seasonal squash for a vibrant salad with arugula and Gorgonzola, then master chicken cacciatore paired with creamy Parmesan polenta. For dessert, Chef Peter or one of...
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Romantic Italian Dinner - Date Night
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Laugh, cook and connect over Italian classics in this class. Discover the romance of Italian cuisine in this hands-on cooking class in Madison. You’ll make juicy shrimp scampi paired with fresh spaghetti, a refreshing shaved radish, fennel and herb salad and a pear crostata topped with whipped cream. Chef Peter...
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Beef Bourguignon Delight
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Celebrate culinary artistry with a rustic French-inspired experience. Savor the richness of classic French cuisine in this interactive cooking class in Madison. Learn to slow-cook beef bourguignon until it’s meltingly tender, whip up a crisp endive and Roquefort salad with candied pecans and roast potatoes...
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Design an Elegant French Fall Menu
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Add sophistication to fall cooking with classic French dishes. Get hands-on with French classics in this fall-themed cooking class in Madison. With help from Chef Peter or one of the talented resident chefs, you’ll sear chicken with rosemary and mushrooms, bake savory cheese puffs and toss a fresh apple salad...
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