Cooking Class - Essential Culinary Knife Skills

Prepare a big-hearted feast of favorites from the Big Easy. Follow a pro chef and take a deep dive into the melting pot of flavors that is New Orleans at this immersive cooking class. You’ll develop kitchen confidence and master new recipes as you prep peel-and-eat shrimp, a hearty sausage gumbo and a rice side...

Warm up with a winter feast cooked with help from professional Breville appliances. Embrace cozy dishes this winter at an expert chef-led cooking class. Using Breville appliances to help you prep, you’ll make chicken with a hot honey glaze plus flaky buttermilk biscuits and roasted butternut squash with arugula...

Transform winter’s finest ingredients into a feast of satisfying dishes. In this technique driven cooking class, an expert chef shares tips on creating a wintery menu including polenta with a hearty wild mushroom ragú plus a fresh salad of fennel, hazelnut and blood orange. You’ll practice pastry...

Learn foundational skills to make a collection of showstopping Japanese desserts. Join a culinary showcase of dreamy Japanese desserts at a hands-on cooking class. Practice essential dessert techniques and use them to make a light and fluffy cheesecake plus chewy mochi doughnuts with a yuzu glaze. Then, put a new...

Dive into summery favorites that are great any time of year. Need some kitchen inspiration this winter - enjoy a few summer dishes at this hands-on cooking class! Start with a coffee short rib chili and a chopped salad spiced up with a chipotle ranch dressing. Then move onto a side of cornbread muffins and a dessert...

Immerse yourself in a Tex Mex favorite with an in-depth look at tacos. In this engaging cooking class, you’ll discover how to make a universally popular dish — tacos. Led by a chef tutor, you’ll prepare the taco fundamentals of fresh tortillas, smooth guacamole and flavorful pico de gallo. Combine...

Immerse yourself in a Tex Mex favorite with an in-depth look at tacos. In this engaging cooking class, you’ll discover how to make a universally popular dish — tacos. Led by a chef tutor, you’ll prepare the taco fundamentals of fresh tortillas, smooth guacamole and flavorful pico de gallo. Combine...

Grow in kitchen confidence as you learn to make simple and delicious French dishes. Create gourmet dishes at an engaging cooking class of French classics. Follow the chef tutor’s lead to develop kitchen techniques including knife skills, prepping ingredients and maximizing flavor. Then, use your skills to make...

Uncover the signature spices at the heart of Moroccan food. Take a culinary journey to North Africa at an insightful cooking class. Guided by an expert chef, you’ll explore distinctive, fragrant ingredients, such as harissa spice, to create a complete Moroccan menu. Sear steak and serve with aromatic cilantro...

Discover the food philosophy that makes French cuisine world-famous. Create a selection of authentic French dishes showcasing gourmet ingredients and techniques at a magnifique cooking class. Following the chef tutor, you’ll create a complete menu of coq au vin, served with pommes Aligot and green bean salad...

Add a touch of French inspiration to your cooking this winter. Enjoy French winter classics at this warm and cozy cooking class. Designed for maximum comfort and deliciousness, this menu starts with a French onion soup crostini before moving onto succulent pan-roasted chicken breast given extra depth of flavor with...

Head straight to the dessert course at a sweet Italiano hands-on session. Learn how to make a few dessert icons at this Italian inspired cooking class. Practice kitchen techniques to create crispy fresh cannoli, great with morning coffee, plus bombolini filled with smooth chocolate and hazelnut. Then, create your own...