Cooking Class - Mexican Raw Cuisine

This class does not have dates listed right now. Find similar experiences below:

Latin Cuisine Made Easy

Latin Cuisine Made Easy

Cooking Class $119

Chef Rick Shot
Chef Rick
Los Angeles

10 reviews

Next date: Sun, Dec 29th at 12:00PM

South American Kitchen Essentials

South American Kitchen Essentials

Cooking Class $145

Chef David S. Shot
Chef David S.
Los Angeles

13 reviews

Next date: Sat, Jan 11th at 6:00PM

Fiesta Night

Fiesta Night

Cooking Class $95

Chef Daniel A. Shot
Chef Daniel A.
Los Angeles

14 reviews

Next date: Sun, Dec 29th at 6:00PM

Classic Mexican Street Food

Classic Mexican Street Food

Cooking Class $99

Chef Rebecca Shot
Chef Rebecca
Los Angeles

49 reviews

Next date: Mon, Dec 30th at 6:00PM

What You’ll Do

Yes, it’s vegan Mexican food, and it’s delicious.

In this class, vegan food expert Chef Ron will teach you how to create plant-based dishes and all about the benefits of eating raw.

This experience outlines how a vegan does Mexican food. Learn veggie-based twists on classics such as nachos, where you’ll use jicama for chips, and sunflower seeds to reinvent nacho cheese using. You’ll also try your hand at fajitas using red peppers, onions and zucchini in romaine "tortilla" shells. Taste Mexican food like you’ve never had it before, and learn a few advanced vegan cooking skills in the process.

This class is hands on. For a demo version, please contact Cozymeal.

Details
  • Minimum Guests 6
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Latin, Mexican, Vegan

Meet your chef

Chef Ron Shot
Chef Ron Verified Chef

3 reviews

Chef Ron earned his way through college as a chef and he's been vegetarian/vegan since then, 40 years. He has been featured on numerous TV morning shows including KTLA & Fox40 as well as in the New York Times. His restaurant has won more than a dozen culinary awards including being named one of the 10 best restaurants in Los Angeles by OpenTable. He has taught more than 200 cooking classes and developed over 300 recipes.

View all of Chef Ron's Experiences

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards San Fernando Valley Los Angeles Shot
What You’ll Do

Yes, it’s vegan Mexican food, and it’s delicious.

In this class, vegan food expert Chef Ron will teach you how to create plant-based dishes and all about the benefits of eating raw.

This experience outlines how a vegan does Mexican food. Learn veggie-based twists on classics such as nachos, where you’ll use jicama for chips, and sunflower seeds to reinvent nacho cheese using. You’ll also try your hand at fajitas using red peppers, onions and zucchini in romaine "tortilla" shells. Taste Mexican food like you’ve never had it before, and learn a few advanced vegan cooking skills in the process.

This class is hands on. For a demo version, please contact Cozymeal.

Details
  • Minimum Guests 6
  • Maximum Guests 16
  • Meal Courses 3
  • Event Duration 2 hours
  • Labels Latin, Mexican, Vegan
Reviews

Reviews guests left for other experiences with Chef Ron

Ashlee

Ashlee

18 Jan 2016

I had an emergency with my surrogate and was not able to attend. :(

Sam

Sam

14 Nov 2015

I had the pleasure to enjoy chef Ron's food during my last trip to Los Angeles. He is very knowledgable, very passionate about vegan and healthy diets and certainly one of the best vegan chefs that I know. Can't recommend his vegan cooking classes enough.

Charlotte

Charlotte

14 Nov 2015

Really enjoyed the vegan cooking class with Chef Ron! Can't wait to book the next class :)