Cooking Class - Indian Cuisine Crash Course

Enjoy an evening of bold spices and tradition. Discover the vibrant flavors of India in this interactive cooking class in Madison. You’ll create chicken tikka masala paired with fluffy basmati rice, roast eggplant with coriander and ginger and prepare warm scallion naan by hand. For a refreshing finish, Chef...

Bring the magic of Mediterranean cooking into your home. This cooking class invites you to master sous vide steak, ensuring ideal doneness while enhancing it with a savory roasted garlic-herb butter. You’ll also craft a delightful pine nut couscous and learn to make harissa-glazed carrots that bring a burst of...

Celebrate the culinary heritage of the United States. In this cooking class, you’ll immerse yourself in making Carolina-style pulled pork sandwiches, perfectly seasoned and slow-cooked. Learn to create a creamy buttermilk coleslaw with fresh herbs and craft crispy homemade potato chips that will wow your...

Awaken your taste buds with delightful spring brunch favorites. This cooking class teaches how to create a colorful roasted asparagus salad, perfectly dressed with thyme vinaigrette and complemented by prosciutto crisps. Experience the satisfaction of making a savory leek, Parmesan cheese and ham quiche that impresses...

Savor the authentic tastes and techniques of traditional Tuscan cooking. Experience the art of making tender braised chicken infused with Tuscan flavors in this hands-on cooking class. You will learn to create silky Parmesan cheese polenta that complements roasted balsamic green beans beautifully. As a grand finale,...

Reinvent breakfast classics with innovative cooking techniques. In this cooking class, you will craft a stunning cinnamon roll cake that will be the star of your brunch. You’ll also prepare thick-cut brown sugar peppercorn bacon that adds a gourmet touch to your plate. As a fun addition, learn to create cloud...

Reinvent breakfast classics with innovative cooking techniques. In this cooking class, you will craft a stunning cinnamon roll cake that will be the star of your brunch. You’ll also prepare thick-cut brown sugar peppercorn bacon that adds a gourmet touch to your plate. As a fun addition, learn to create cloud...

Elevate your baking with deliciously quick puff pastry recipes. This cooking class focuses on a quick method for creating delectable puff pastry that simplifies your baking. You'll make delicious cinnamon sugar palmiers and cherry turnovers that are both beautiful and tasty. Additionally, learn to prepare elegant...

Dive into the bold and flavorful world of Cajun cooking with iconic dishes. Learn to make New Orleans classics like dirty rice and bananas foster in this vibrant cooking class. Explore ingredient selection, preparation, and plating techniques to elevate your dishes to restaurant quality. Immerse yourself in the rich...

Explore rustic dishes that embody the warmth and spirit of a French winter. Prepare roasted chicken with tarragon cream sauce alongside beautifully roasted root vegetables in this cooking class. Craft an arugula and fennel salad with toasted walnut vinaigrette for a refreshing crunch, then indulge in crêpes...

Immerse yourself in the charm of wine country through its most celebrated dishes. This cooking class invites you to create a sensational fillet topped with robust red wine and shallot sauce. Complement the dish with a refreshing baby spinach salad featuring roasted beets and tangy goat cheese. Discover the magic of...

Experience the rich culinary traditions that flavor Spain and its diverse regions. Take a journey through Spain with this cooking class. Learn to prepare succulent roasted pork loin with tangy romesco sauce, a hallmark of Catalan cuisine. Complement the dish with sautéed Brussels sprouts topped with pimentón...