Cooking Class - Croissant Classics

Celebrate the whimsical holiday with a playful menu that's perfect for kids. Turn the joy of collaborative cuisine upside-down with a fun-filled cooking class made for the whole family! With a menu featuring hilarious meatloaf cupcakes adorned with a dollop of mashed potato "frosting" and a cookie crumb and homemade...

Learn how to create flavor-packed meals with French culinary techniques. This hands-on cooking class showcases time-honored cooking methods French chefs use to maximize taste in every dish. With tips from a world-class chef, you'll infuse rich, complex flavors into a hearty meal complete with a luxurious finishing...

These baked treats offer some of the best Parisian creations ever. Home bakers looking to add new flavors to their carousel of creations will enjoy a cooking class that brings French pastries to the front of the table. This selection includes something for every taste, with mini pavlovas topped with berry compote,...

Top your table with some of France's finest fare. Make dinner time a little more special with a cooking class featuring a full-fledged bistro menu. You'll master gourmet techniques for preparing pan-roasted tarragon chicken, fresh asparagus topped with poached eggs and a delicate souffle flavored with Grand Marnier....

Bring a modern twist to a traditional French petite cake. This hands-on cooking class will expand your baking repertoire with contemporary interpretations of a classic French sweet. Buttery, shell-shaped cakes get a gourmet makeover with an infusion of bright flavors and fancy garnishes. Your chef instructor will...

Expand the horizons of your home cooking options with a refreshing Asian-Pacific menu. Learn how to assemble your own authentic Japanese dishes in this eye-opening hands-on cooking class. Take a culinary tour with a stellar local chef serving as your guide as you prepare gyoza filled with shrimp and pork, crispy...

Expand the horizons of your home cooking options with a refreshing Asian-Pacific menu. Learn how to assemble your own authentic Japanese dishes in this eye-opening hands-on cooking class. Take a culinary tour with a stellar local chef serving as your guide as you prepare gyoza filled with shrimp and pork, crispy...

Practice a classic patisserie treat inspired by the flavors of the season. This hands-on cooking class takes a closer look at the essential skills and techniques you need to prepare picture-perfect macarons. A world-class chef instructor will teach you helpful tips for preparing the batter, piping seamlessly smooth...

Discover the simple way to make a pair of perfectly pleasing pastries. Skip the bakery and turn out your own batch of fantastic handcrafted treats in a cooking class that commemorates the traditions of the classic Danish. Learn to create your own homemade pastry dough, whip up a sweetened cream cheese filling and...

The gourmet goodness of France becomes a one-of-a-kind springtime menu. If you love Paris in the springtime, this interactive cooking class devoted to the seasonal flavors of France is a must. Prepare tender seared salmon in white wine sauce, cook up grilled green beans with seasoned butter, make steamed rice flavored...

Get ready for warm weather with a selection of springtime specialties. A warm new season is on the way and with it comes a cooking class that puts springtime flavor back on the menu. Create a refreshing spread featuring lamb skewers with herbed yogurt, make earthy farro with sweet snap peas, bake a sensational...

Refresh your baking options with some special specialty international loaves. Delicious diversity takes the spotlight and a cooking class celebrating global baking traditions. Your esteemed instructor guides you through lessons in preparing old-fashioned Irish soda bread filled with cheddar and onion flavors, fresh...