Cooking Class - Elevate Your Steak

Enjoy an evening of authentic southern French dishes amidst expert guidance. The rich culinary traditions of southern France await in this hands-on cooking class. Begin with a shaved radish and arugula salad, dressed in a tapenade vinaigrette that reflects the region's penchant for bold, briny tastes. Learn to prepare...

Master cooking techniques that enhance both the flavor and visual appeal of every dish. Indulge in a kaleidoscope of flavors with this vibrant, ingredient-driven cooking class. You will transform colorful produce into a stunning meal that highlights the natural beauty of each ingredient. From bright, citrusy salads to...

Discover the secrets behind France's beloved bistro cuisine and elevate your culinary repertoire. Discover French brasserie fare in this hands-on cooking class. You will craft a flavorful strip steak topped with a savory whole-grain mustard sauce, paired with perfectly cooked frites. A fresh haricots verts salad...

Discover timeless techniques and flavors that define Southern cooking in this hands-on class. Crispy, juicy and full of flavor—Southern fried chicken is the ultimate comfort food and in this cooking class you will learn the secrets to making it just right, from a buttermilk soak to frying techniques for a...

Bring the heart of Portuguese cooking to your culinary repertoire with vibrant flavors and techniques. Portuguese cooking is all about bold spices, fresh ingredients and rich, satisfying textures and in this cooking class you will learn the essentials of Portugal’s flavorful cuisine, from smoky marinades to...

Bring the charm of a Parisian bistro to your own kitchen with this class. French cuisine may seem sophisticated, but in this cooking class, you will learn how simple and rewarding it can be. Start with a beautifully seared steak and a creamy mustard sauce, then move on to crisp sweet potato frites and a delicate salad...

Bring the charm of a Parisian bistro to your own kitchen with this class. French cuisine may seem sophisticated, but in this cooking class, you will learn how simple and rewarding it can be. Start with a beautifully seared steak and a creamy mustard sauce, then move on to crisp sweet potato frites and a delicate salad...

Master French cooking with classic dishes that reflect the elegance of French dining. The world of French cooking is both rustic and refined and this cooking class will help you appreciate both approaches. You will begin by perfecting a classic French onion soup, then create a crisp frisГ©e salad topped with warm...

Unlock the secrets of Italian cooking with rich, vibrant flavors and simple elegance. Celebrate Italy’s love of bold flavors and simple elegance in this immersive cooking class. You will learn how to cook a savory pork dish complemented by a vibrant herb sauce, roast potatoes with crispy perfection and assemble...

Prepare a palate-pleasing selection of Mediterranean-inspired dishes. Join this hands-on cooking class and get ready for small bites with big flavors. Guided by a chef instructor, you’ll grill shrimp and combine with a herby chermoula dipping sauce. Then, you’ll make fragrant lamb meatballs and roast...

Take a delicious journey through the signature dishes of the New England coast. With an emphasis on hearty food and big flavours, this cooking class will teach you to recreate the most popular plates from New England. You’ll start by preparing classic crab cakes paired with a tangy aioli. Then, you'll practice...

Explore the varied flavors of Spain at an insightful session. Create a simple but flavor-packed sunshine-filled menu of healthy dishes at this practical cooking class. You’ll join a five-star chef and like-minded foodies to harness flavors and balance spices as you roast pork loin with smoky romesco sauce....