Cooking Class - Classic Donuts

Croissants can be so much more than a simple breakfast food, find out for yourself! Discover the art of croissant making in a hands-on cooking class. Learn to craft classic Kouign-Amann, indulgent chocolate hazelnut cream croissants and savory cheddar croissants with everything bagel seasoning. Expert instructors will...

Discover the classic desserts of Italy in an exciting baking class. Explore the sweet taste of Italy in a hands-on cooking class featuring Italian desserts. Learn to make classic Italian treats from a five-star professional chef in an engaging environment. Start by making deep-fried bomboloni filled with rich hazelnut...

Practice practical baking skills you can reuse anytime. Bake and create from scratch in this fun cooking class in Woodmere (Cleveland). Guided by Chef Michael or a resident chef, you’ll make flavorful focaccia with roasted squash and sage, artisan-style French bread and homemade salted butter. You’ll...

Discover vibrant combinations of fresh herbs, spices and the many uses of coconut milk. Learn to create your favorite carry-out dishes with this hands-on cooking class all about Thailand. Guided by a chef instructor, lean into the contrast of strong and delicate flavors, using the five pillars of Thai cuisine as your...

Warm up this wintertime with traditional French fare. Explore the rich flavors of French cuisine with a winter cooking class! Learn to create dishes like pan-roasted chicken breasts with whole grain mustard, leeks and tarragon, alongside savory French onion soup crostini. Add a refreshing touch with a classic salade...

Learn to make authentic seasonal dishes in a French cooking class. Dive into the comforting flavors of French fare with a hands-on cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef while having a blast. Start by preparing a refreshing salade verte tossed with tarragon-dijon...

Learn to make authentic seasonal dishes in a French cooking class. Dive into the comforting flavors of French fare with a hands-on cooking class. Learn to make restaurant-quality cuisine from a five-star professional chef while having a blast. Start by preparing a refreshing salade verte tossed with tarragon-dijon...

Craft colorful French cookies with confidence and control. Get creative in the kitchen in this fun cooking class in Woodmere (Cleveland). With step-by-step instruction from Chef Michael or a resident chef, you’ll make toasted almond macarons with honey cinnamon buttercream and strawberry macarons with matcha...

Build essential Italian cooking skills through cozy, flavorful recipes. Discover the secrets of traditional Italian cooking in this interactive cooking class in Westlake (Cleveland). With help from Chef Matthew or a resident chef, you’ll make a comforting menu featuring brasciole, creamy polenta, sautéed...

Italian sweet treats often go over looked, not any more! Indulge in the flavors of Italy with a sweet cooking class focused on traditional desserts. Create hazelnut and chocolate-filled bomboloni, the irresistibly soft Italian doughnuts. Discover how to prepare a decadent tiramisu topped with velvety dark chocolate...

Learn the foundations of making authentic Japanese sushi from scratch. During this hands-on cooking class, you'll focus on mastering the art of sushi making. From selecting the finest fish to properly seasoning rice, cutting vegetables, and preparing dipping sauces, you'll learn the essential techniques. Guided by a...

Master the art of crafting authentic French desserts. You'll learn the secrets to French baking in this engaging cooking class. A chef instructor will teach you the recipes and techniques for making a rich caramel sauce to pour over apples to make a tarte tatin. Whip up the decadent soufflé and crème anglaise...