Cooking Class - Classic Donuts

Learn to make seasonal Italian fare in this hands-on session. Explore the famous flavors of Italy in this one-of-a-kind cooking class. Master new skills in the kitchen under the instruction of a top-notch chef in this interactive environment. Start by preparing crusty bruschetta spread with ricotta and topped with...

Take this hands-on class and master authentic fish and chips with all the trimmings. If you love perfectly crispy batter and a side of golden chips, this dedicated cooking class is sure to tempt your taste buds. As you sip on a homemade Arnold Palmer cocktail, you'll learn to make and coat your fish with the perfect...

Craft handmade pizzas from start to finish with tips from a world-class chef Elevate pizza night with tips and techniques from this hands-on cooking class. Working with a talented chef instructor, you’ll make fresh dough, simmer homemade sauce and prepare a variety of toppings to customize your pizza. The chef...

Learn to make authentic cuisine inspired by the Southern region of France. Discover the distinct flavors of Southern France in this hands-on cooking class. Master new skills in the kitchen under the instruction of a five-star chef in an interactive environment. Start with a fresh salade verte followed by an artfully...

Explore the art of French pastry creation. Led by a gourmet chef, this cooking class explores the culinary creativity of French macarons. Practice techniques such as whisking batter, mixing, measuring and baking shells to a perfect texture. Begin with blueberry cheesecake macarons and move on to vanilla bean macarons...

Learn time-honored techniques to craft spectacular Italian classics In this hands-on cooking class, you’ll practice traditional methods of Italian cooking to master some of the region’s most beloved dishes, including luscious risotto Milanese. Guided by the talented Chef Dana, you’ll hone your...

Learn time-honored techniques to craft spectacular Italian classics In this hands-on cooking class, you’ll practice traditional methods of Italian cooking to master some of the region’s most beloved dishes, including luscious risotto Milanese. Guided by the talented Chef Dana, you’ll hone your...

Learn to make and bake traditional French pastries. Explore the famous flavors of French pâtisserie in this one-of-a-kind cooking class. Discover new skills in the kitchen while under the instruction of a five-star chef in a hands-on environment. Start by crafting a delicate Paris-Brest filled with layers of...

Learn how to add a burst of color to the dining table. Bring bold flavors to your recipe lineup with this cooking class. Led by an esteemed chef, you'll master techniques for cooking a rainbow peppercorn steak, sautéeing a mushroom-cognac pan sauce and roasting carrots for a rustic tart. You'll also slice tomatoes...

Discover the traditional flavors of American fair cuisine. Bring a taste of the fair to your kitchen in a hands-on cooking class. Learn to make classic fair foods from a five-star chef in a fun and interactive environment. Start by preparing delicate fried funnel cakes dusted with powdered sugar. Next, learn to make...

Discover the joys of scratch-made bakery items. Prepare to amaze yourself with new-found skills in this cooking class. Joined by a gourmet baker, you'll learn how to make several bread recipes. Start with fluffy white bread and a cinnamon-infused raisin bread. Next, combine ingredients for whole wheat country bread...

Learn to make seasonal Italian dishes. Explore the summery fare of Italy in this one-of-a-kind cooking class. Learn to make mouthwatering summer cuisine from a five-star chef in an interactive environment. Start by crafting a summer farro salad and polenta bites with arugula pesto and creamy goat cheese. For the main...