Cooking Class - Seasoning 101
$119 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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Traditional Italian Home-Style Dinner
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Festive Mexican Feast
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Whip up flavorful Mexican dishes using approachable, step-by-step instruction. Dive into authentic Mexican cuisine in this fun cooking class in Darien. With hands-on guidance from Chef Royale or a resident chef, you’ll master birria tacos with fresh tortillas, tamales with pasilla sauce and a spiced chocolate...
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Vibrant Italian Classics for Beginners
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Learn to make authentic Italian favorites from scratch. Savor the best of Italian cuisine in this hands-on cooking class in Canton (Darien). Learn to prepare creamy Tuscan garlic shrimp served over Parmesan polenta and balance the richness with roasted broccolini enhanced by garlic and lemon. For dessert,...
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Elegant Italian Classics for Beginners
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Bring elegant Italian flavors to life with every dish you create. Join Chef Royale or one of the talented resident chefs in Darien for a cooking class celebrating the flavors of Italy. You’ll create a pescatarian-friendly menu starting with Tuscan garlic shrimp in a creamy sauce, paired with Parmesan polenta...
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Elegant Italian Classics for Beginners
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Bring elegant Italian flavors to life with every dish you create. Join Chef Royale or one of the talented resident chefs in Darien for a cooking class celebrating the flavors of Italy. You’ll create a pescatarian-friendly menu starting with Tuscan garlic shrimp in a creamy sauce, paired with Parmesan polenta...
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Festive French Classics
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Bring the taste of France to your table with classic dishes. Celebrate timeless French flavors in this hands-on cooking class in Canton (Darien). Guided by Chef Brian or one of the talented resident chefs, you’ll prepare coq au vin blanc with tender chicken and white wine, pommes aligot with creamy potatoes and...
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Delicious French Classics
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Learn to cook refined French classics with expert guidance. Join Chef Royale or one of the talented resident chefs in Darien for a gourmet French cooking class designed to blend savory comfort and sweet indulgence. Create a festive menu of coq au vin blanc, pommes aligot and roasted asparagus in tarragon brown butter....
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Beef Wellington and More
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Whip Up a Rustic French Fall Menu
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Craft gourmet meals inspired by classic French fall menus. Channel the charm of a Parisian bistro in this cozy French cooking class in Canton (Darien). Join Chef Brian or one of the talented resident chefs to make rosemary pan-seared chicken with wild mushrooms, light and airy gougères and a crisp frisée and...
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