Cooking Class - Tiny Treats Sweet to Eat

Cook a European brasserie specialty, fresh steak frites, in this romantic and fun date-night experience. Steak frites is an iconic bistro dish couples can learn to make in this French-inspired cooking class. Pan-seared steak and warm and crispy frites are a perfect match, and all that paired with scrumptious side...

Discover the art behind holiday macarons in this festive cooking class. Make your holidays sweeter in this hands-on cooking class led by a chef instructor. Transform the classic sweet treat a little more festive with these holiday recipes. Learn how to make the perfect macaroon batter from scratch, plus how to pipe...

Create cakes that are as beautiful as they are delicious. Dive into the delightful world of Bundt baking in this engaging cooking class. Start with fluffy apple cinnamon mini Bundts, each topped with a zesty cider glaze that brings a burst of flavor to every bite. Then, unleash your creativity with a rich chocolate...

Turn up the flavor with chef tips for enhancing classic recipes. In this hands-on cooking class, an expert chef shares essential techniques to elevate the flavors and textures of any dish. Roasted chicken gets a fragrant boost from thyme, leeks and bacon. Then, the chef teaches you to prepare cheesy pommes aligot and...

Explore traditional cuisine from the North of France. This immersive cooking class showcases culinary classics from the French regions of Brittany and Normandy. Your world-class chef instructor teaches traditional techniques as you prepare savory crГЄpes, dress asparagus with herbed compound butter and build a...

Master an essential French pastry dough while crafting sweet and savory creations. In this hands-on cooking class, you’ll learn to make traditional choux pastry dough to enhance with savory and sweet accompaniments. Follow along with your chef instructor to prepare the dough for ham and swiss gougères and...

Master an essential French pastry dough while crafting sweet and savory creations. In this hands-on cooking class, you’ll learn to make traditional choux pastry dough to enhance with savory and sweet accompaniments. Follow along with your chef instructor to prepare the dough for ham and swiss gougères and...

Learn new techniques and handy hacks to build your baking skills. Recreate the comforting flavors of fall at a cooking class devoted to holiday bakes. Infuse cakes with the aromatic flavor of cardamom and learn how to make soft, buttery rolls, perfect for Thanksgiving. Plus, you’ll harness the flavor of pumpkin...

Level up your baking repertoire with timeless French pastry techniques. This immersive cooking class invites you to step into the world of a pastry chef, mastering pГўtisserie essentials from basic dough to elegant enhancements. Learn to prepare pГўte Г  choux and luscious vanilla-praline crГЁme for a classic...

Craft adorable edible gnomes that taste as sweet as they look. This family-friendly cooking class celebrates the season with wintry characters made from classic cream puffs. Your chef instructor will teach you the traditional French technique for preparing traditional choux dough topped with craquelin to give your...

Learn something new together at this fall goodie session. Grab the whole family for this fun cooking class that focuses on quintessential fall inspired sweet treats. Guided by the chef tutor, you’ll be taught how to use icing to turn chocolate cupcakes into turkeys. Plus, you’ll dip cake pops in white...

Explore a world of donuts with this hands-on lesson. This interactive cooking class takes you on a sweet journey around the world, sampling a diverse selection of global donut traditions. Guided by the chef, you’ll prepare the dough for cloud-like French beignets, fry up crunchy Mexican churros and craft chewy...