Cooking Class - Making Steak the French Way
$89 PER PERSON
all-inclusive: 2-2.5-hour class,4-course meal.
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Create sweet and savory croissant masterpieces. This immersive cooking class highlights laminated pastries beyond the classic croissant. After mastering essential techniques for those flaky layers, you’ll get creative with sweet and savory additions. Hazelnut cream gives a decadent spin while cheddar and...
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