Cooking Class - Le Creuset Salt & Pepper Seasoning

Take a culinary journey to the Mediterranean and learn how to cook its traditional dishes. During this hands-on cooking class, Chef Joy will showcase the bright and vibrant flavors characteristic of the Mediterranean. Five-star chef will teach you tips and tricks for making each course from scratch so you can build...

Explore the distinctive flavors of Southern cuisine during this culinary lesson with Chef Joy. Chef Joy will be your knowledgeable guide during this interactive cooking class, where you’ll discover the techniques for preparing a heartwarming Southern feast. You will delight in a four-course feast created by...

Learn how to make an exquisite French meal by discovering some of its traditional dishes. During this interactive hands-on cooking class, Chef Joy will guide you step-by-step through preparing some of the most classic dishes from France using time-honored culinary techniques. Begin by creating a delicate baked...

Master a traditional Southern France menu that'll quickly become your favorite meal. Enjoy a culinary escape to Provence with this hands-on cooking class. Guided by a gourmet chef, you'll prepare a delicious four-course menu that begins with a refreshing shaved radish and arugula salad. Master a saffron-scented...

Fans of the hit TV show will love this class featuring dishes from both seasons. Join Chef Vivian and Michi for a one-of-a-kind hands-on cooking class recreating several significant recipes depicted on "The Bear." Conjure the culinary magic of this beloved series as you prepare a fan-favorite spread. Start your...

Craft four courses of New American cuisine with decadent contemporary twists. Classic New American recipes with modern and vibrant ingredients are on the menu during this engaging cooking class. Chef Deaundra will teach you basic kitchen techniques to make these recipes. Begin by preparing a rich tomato soup...

Craft four courses of New American cuisine with decadent contemporary twists. Classic New American recipes with modern and vibrant ingredients are on the menu during this engaging cooking class. Chef Deaundra will teach you basic kitchen techniques to make these recipes. Begin by preparing a rich tomato soup...

Unlock the secrets to perfectly prepared sous vide recipes with Chef Ricky. In this sous vide cooking class for beginners, Chef Ricky will guide you through proper techniques for preparing food in a vacuum-sealed plastic pouch that's cooked in a water bath at a precisely regulated temperature. For the appetizer,...

Prepare a stunning four-course menu with the season's finest ingredients. Experience an elegant farm-to-table meal with this rainbow-colored cooking class. Guided by an expert chef, you’ll prepare a rainbow peppercorn-crusted steak finished with a velvety mushroom-Cognac pan sauce. Arrange heirloom tomatoes and...

Prepare an elegant four-course menu with your favorite French bistro dishes. Indulge in classic French bistro comfort food in this hands-on cooking class. Perfect your culinary techniques as you craft a perfectly seared strip steak with a rich whole-grain mustard sauce, paired with golden frites and a fresh haricots...

Master the authentic taste of Portugal with four classic recipes. Immerse yourself in the authentic flavors of Portugal in this hands-on cooking class. You'll perfect the classic dish piri piri chicken with a chili-infused, aromatic marinade and crispy potato croquettes with a creamy center. Prepare a refreshing...

Led by an expert chef, you'll prepare a decadent four-course French bistro menu. Embark on a culinary adventure through French cuisine in this hands-on cooking class. Start with a perfectly pan-seared strip steak served with a rich whole-grain mustard sauce and crispy sweet potato frites. Then, create a refreshing...