Cooking Class - Spanish Meets Portuguese Cuisine

Enjoy homemade paella, a comforting Spanish dish, all the better because you made it yourself. Explore the flavors of Spain in this hands-on cooking class. Cook a hearty paella with chewy short grain arborio rice, chicken and smoky Spanish chorizo. Prepare a crisp kale salad with Manchego cheese and Marcona almonds...

Take a culinary journey around Asia as you create dishes with a fusion of flavors. Learn the secrets to creating a handful of traditional Asian dishes in this engaging cooking class, from crafting lettuce wraps to frying up donuts. Chef Huda will guide you using cooking techniques you'll use again and again. To...

Picture it: A cozy menu inspired by the beloved sitcom, the Golden Girls. In this themed hands-on cooking class, Chef Daniel will guide you in preparing recipes that honor the iconic foursome: Blanche, Rose, Sophia and Dorothy. Learn new techniques as you create drinks and dishes inspired by each character. Begin...

Bring the warmth of Spain to your kitchen table. Craft a three-course Spanish feast in this hands-on cooking class, where a top-rated chef will guide you. You'll begin by mastering the technique for roasting pork loin and locking in its juicy flavors before pairing it with an irresistibly rich romesco sauce. Then,...

Experience the thrill of hands-on grilling while refining bold seasonings and showy flair. Experience a taste of the hibachi grill in this immersive cooking class, where you’ll whip up chicken teriyaki, vegetable fried rice and a crisp salad with ginger-orange dressing. Discover the skillful art of flipping,...

Discover fresh flavors and vibrant spices that capture the essence of the Mediterranean region. Discover the vibrant essence of the Mediterranean in this hands-on cooking class. Master the art of creating a perfectly sous vide steak, enhanced by a roasted garlic-herb compound butter. Craft pine nut couscous alongside...

Discover fresh flavors and vibrant spices that capture the essence of the Mediterranean region. Discover the vibrant essence of the Mediterranean in this hands-on cooking class. Master the art of creating a perfectly sous vide steak, enhanced by a roasted garlic-herb compound butter. Craft pine nut couscous alongside...

Learn to create a colorful, seasonal brunch menu and impress your family or friends. In this cooking class, welcome the season with a colorful brunch lineup that highlights fresh, springtime ingredients. You’ll start with roasted asparagus salad drizzled in thyme vinaigrette, served alongside crisp prosciutto...

Gain skills and confidence in making classic Spanish dishes with expert guidance. Discover the art of Spanish cuisine in this cooking class featuring dishes inspired by the country’s rich culinary traditions. Embrace the warmth of Spain’s flavors as you explore recipes crafted with smoky spices and bold...

Bring the warmth of the Caribbean into your culinary repertoire with bold, aromatic dishes. Spice up your cooking with this Caribbean cooking class! Start by making crispy tostones with a zesty garlic mojo dip, then move on to perfecting jerk chicken paired with refreshing mango salsa. You’ll also learn how to...

Warm up this season with a winter feast. Explore the heartiness of winter meals in this engaging cooking class. Start by making smoked hot honey glazed chicken that shines with flavor. You will also learn to whip up fluffy buttermilk biscuits for a classic touch. A roasted butternut squash dish with mozzarella and...

Experience the warmth of winter flavors in every dish. In this engaging cooking class, discover the beauty of winter flavors. You will start by preparing creamy polenta with wild mushroom ragГ№, a perfect comfort dish. Next, a blood orange hazelnut fennel salad will be crafted, offering a refreshing burst of...