Cooking Class - Spanish Meets Portuguese Cuisine

Enjoy homemade paella, a comforting Spanish dish, all the better because you made it yourself. Explore the flavors of Spain in this hands-on cooking class. Cook a hearty paella with chewy short grain arborio rice, chicken and smoky Spanish chorizo. Prepare a crisp kale salad with Manchego cheese and Marcona almonds...

Take a culinary journey around Asia as you create dishes with a fusion of flavors. Learn the secrets to creating a handful of traditional Asian dishes in this engaging cooking class, from crafting lettuce wraps to frying up donuts. Chef Huda will guide you using cooking techniques you'll use again and again. To...

Create an authentic three-course meal with the rustic flavor and charm of classic Italian dining! Let Chef Landi guide you on a voyage of traditional Italian cuisine in this interactive hands-on cooking class. You'll learn how to prepare a menu that blends the flavors of the Old World with contemporary gourmet...

Join Chef Daniel and discover that sous vide cooking isn’t just for Michelin star chefs. In this hands-on class with Chef Daniel, you will learn how to prepare a gourmet menu of sous vide dishes that will yield results beyond anything you've ever been able to achieve through more traditional cooking...

Bring the warmth of Spain to your kitchen table. Craft a three-course Spanish feast in this hands-on cooking class, where a top-rated chef will guide you. You'll begin by mastering the technique for roasting pork loin and locking in its juicy flavors before pairing it with an irresistibly rich romesco sauce. Then,...

Chef Landi introduces you to the incredible world of mushrooms and how to cook with each. The world of mushrooms is vast and varied. Chef Landi will introduce you to several varieties and teach you how to cook with each for optimal health. Begin the hands-on class with classic tomato bruschetta, then make a...

Chef Landi introduces you to the incredible world of mushrooms and how to cook with each. The world of mushrooms is vast and varied. Chef Landi will introduce you to several varieties and teach you how to cook with each for optimal health. Begin the hands-on class with classic tomato bruschetta, then make a...

In this class, Chef Daniel will lead you through the culture and preparation of Vietnamese street food. Smell the enticing aromas of Vietnamese street food as Chef Daniel teaches you all about Vietnam'sВ rich and varied food culture, and showcases incredible texture and flavor combinations. In this hands-on...

Experience the thrill of hands-on grilling while refining bold seasonings and showy flair. Experience a taste of the hibachi grill in this immersive cooking class, where you’ll whip up chicken teriyaki, vegetable fried rice and a crisp salad with ginger-orange dressing. Discover the skillful art of flipping,...

Harness the warm glow of Southern Italy's robust and sunny cuisine in this culinary experience. In this hands-on class with Chef Landi, you will learn how to prepare gnocchi from scratch and serve it with an authentic Bolognese sauce hailing from the sun-soaked and weathered south of Italy. You'll start your meal...

Learn how to make an Italian meal full of crowd-pleasing favorites. Join Chef Federico for an incredible hands-on cooking class where you'll learn how to make a classic Italian appetizer, gnocchi studded with herbs and a frozen dessert. You'll prepare three classic Italian dishes completely from scratch in this...

Discover fresh flavors and vibrant spices that capture the essence of the Mediterranean region. Discover the vibrant essence of the Mediterranean in this hands-on cooking class. Master the art of creating a perfectly sous vide steak, enhanced by a roasted garlic-herb compound butter. Craft pine nut couscous alongside...