Cooking Class - Global Dessert Adventure

Elevate the art of dining by mastering a European brassiere favorite: Steak frites. Savor an exquisite French-inspired meal. Delve into the meticulous techniques of pan-searing steak, expertly basting it in au jus for a symphony of perfect flavors. Next, pair it with hot frites with truffle aioli and a fresh winter...

Celebrate the holidays with an international menu. Explore the flavors of global cuisine in this cooking class. You'll join a gourmet chef who will share a love of culture and culinary heritage. Master techniques to prepare pepper-crusted prime rib with horseradish creme fraiche. You'll also make latkes and an arugula...

Discover the tastes of global cuisines this holiday season. If you are looking for a cooking class celebrating diverse global flavors, you've come to the right place. An expert chef (and tour guide) will teach you how to create pepper-crusted prime rib with a tangy horseradish crème fraîche. You’ll also...

Learn time-honored techniques to craft spectacular Italian classics In this hands-on cooking class, you’ll practice traditional methods of Italian cooking to master some of the region’s most beloved dishes, including luscious risotto Milanese. Guided by the talented Chef Dana, you’ll hone your skills...

Hone your skills as you prepare an autumn feast. Prepare American favorites in this cooking class featuring Breville appliances. A top-rated chef will demonstrate how to use The Smoking Gun by Breville to create a smoked hot honey glaze for your chicken main. For the side dish, you'll learn to make butternut squash...

Taste the season with a meal made with professional tools. Take your seasonal soiree to the next level with this hands-on cooking class. Led by a world-class chef and using professional Breville appliances, you’ll create homemade smoked hot honey chicken, fresh buttermilk biscuits, roasted butternut squash and...

Taste the season with a meal made with professional tools. Take your seasonal soiree to the next level with this hands-on cooking class. Led by a world-class chef and using professional Breville appliances, you’ll create homemade smoked hot honey chicken, fresh buttermilk biscuits, roasted butternut squash and...

Spend an afternoon exploring Mediterranean cuisine. Experience authentic Mediterranean cooking and vibrant flavors in this immersive cooking class. You'll spend an afternoon recreating cuisine from this sunny region, including chicken seasoned with za'atar, a rich spice blend, along with a selection of citrusy herb...

Mastering Za'atar Chicken, Pistachio Custard and More Immerse yourself in a hands-on Mediterranean and Levantine cooking class. The expert chef will guide you through crafting a mouthwatering menu featuring za'atar-seasoned chicken, a Middle Eastern favorite. Learn to prepare zesty sides using fresh produce and...

Break bread during an afternoon of bread making. In this irresistibly aromatic cooking class, you’ll bake bread to your heart’s content! Working alongside a highly skilled chef, you’ll prepare a selection of breads from different regions, including focaccia from Italy and baguettes from France,...

Elevating Your Bread Game With Focaccia and Baguettes This hands-on cooking class will walk you through making two rustic loaves of bread—focaccia and baguettes—from scratch. You'll learn time-tested and time-saving techniques that make delicious bread every time. Plus, you'll get to enjoy the bread with...

Prepare a fall feast alongside a skilled chef. Craft the best of fall during this in-depth cooking class. You'll work alongside a chef to bring to life a selection of cozy, warm and inviting eats. Dishes include a fall-inspired risotto, succulent pan-roasted poultry and for dessert, it can't be anything but a classic...