Cooking Class - Latin Favorites - Denver

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Chef Christopher or Resident Chef Shot
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What You'll Do

Learn how to prepare your favorite Mexican recipes at home.

Join a gourmet chef for a cooking class focusing on the color, flavor and textures of traditional Latin recipes. A talented chef will guide you through exceptional and vibrant recipes.

Learn how to make blue corn tostadas to serve with chicken tinga, Cotija cheese and Mexican crema. Next is a warm and hearty tortilla soup with queso Oaxaca and blue corn tortilla chips. Your entrée is a tamal with a corn husk or banana leaf and chicken, pork or a vegetarian option. Dessert is horchata flan with caramel brittle.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Latin, Mexican

Meet your chef

Chef Jaime Shot
Chef Jaime Verified Chef
Food safety certified

8 reviews

Starting as a teenage dishwasher from El Salvador, Chef Jaime worked through the ranks, rising to the level of executive chef and learning every facet of the kitchen along the way. The chef’s passion for food resonates in each meal, showcasing the joy and memories each bite can evoke. Chef Jaime loves creating a fun atmosphere in the kitchen and invites aspiring chefs to explore different cuisines and learn something new.

View all of Chef Jaime's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

Buy Gift Cards Downtown Denver Denver Shot
What You'll Do

Learn how to prepare your favorite Mexican recipes at home.

Join a gourmet chef for a cooking class focusing on the color, flavor and textures of traditional Latin recipes. A talented chef will guide you through exceptional and vibrant recipes.

Learn how to make blue corn tostadas to serve with chicken tinga, Cotija cheese and Mexican crema. Next is a warm and hearty tortilla soup with queso Oaxaca and blue corn tortilla chips. Your entrée is a tamal with a corn husk or banana leaf and chicken, pork or a vegetarian option. Dessert is horchata flan with caramel brittle.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Beginner, Fun, Latin, Mexican
Reviews
Verified guest reviews for this experience
Mary B.
11/03/2024
I had a very enjoyable evening with Chef Jaime. He was quite friendly and easy to chat with as the various courses were made. All of the food was delicious!
Kevin Verdon .
05/10/2024
We had a fantastic meal with Chef Jaime and Robin (and Lola!). Best tamales ever!!!!! Learned some techniques we will try out this weekend.
Verified guest reviews for other experiences with Chef Jaime
Maya M.
06/03/2024
Chef Jaime was very kind and talented. We had a great time making pasta, eating amazing food, and getting to know Chef Jaime, Robin, and Lola!
Nikki G.
05/13/2024
My partner Collin and I had the BEST time with Chef Jaime. Not only was the food delicious, but we learned so much from a very kind and knowledgeable chef. We absolutely loved the experience, the company, and of course the meal! Worth every penny, 11/10 would do it again. Thank you!
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