Cooking Class - 3-Day Foodie Fun Teens: Global Recipes
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Teens are invited to join a professional chef for three days of globally-inspired summer cooking.
The world is filled with talented chefs who create amazing dishes, and your teen can learn why in this globally-inspired cooking series. During three days of summer cooking classes, young chefs ages 12+ gain confidence while working through challenging menus. A professional chef who also teaches kitchen safety and essential food prep and covers advanced cooking and baking techniques. On the last day of class, chefs create a meal from scratch using only ingredients given to them. They then go home with a certificate and printed recipes.
Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes.В Parents do not stay during the classes.
This event is suitable for kids aged 12-17
- Minimum Guests 1
- Maximum Guests 20
- Event Duration 2.5 hours
- Labels Baking, Beginner, Cake Baking, Fun, Teens, Teens Cooking Series
Reviews guests left for other experiences with Chef Miguel or Resident Chef
William
09 Jun 2024
The class was way over crowded. There was no seating at all. The class was alright for absolute beginners in the kitchen, but I don't feel like I got my money's worth.
stacey markley
28 May 2024
We had a small group and it was great.
Chase
11 May 2024
I got my wife and daughter the macaroon class for Mother's day. They both have not stopped talking about how great it was and that they want to do more classes. The wife was adament that I join her as well. Be prepared husbands, if you do this you WILL be buying more classes for her.
Meet your chef
Chef Miguel's experiences in the culinary world are the spice and sauce that flavor his exciting sessions. He brings a sense of artistry to every dish he creates, elevating even the simplest recipes to the realm of gourmet excellence. Sharing his talent with aspiring cooks feeds his joy and reminds him that food is really about forging connections. With Chef Miguel behind the counter, a cooking class becomes a sweet celebration.
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