Cooking Class - Festival of Spring Flavors

You'll never believe how easy stylish dining can be! Explore a range of simple-to-recreate dishes in this interactive cooking class and add strokes of gourmet elegance to your home cuisine. Step-by-step instruction from the steady hand of your esteemed teacher will lead you through garlicky chicken, soothing mashed...

Learn how to create your favorite dim sum dishes at home with Chef Wei. In this hands-on cooking class, Chef Wei will teach you the traditional techniques to prepare popular dim sum from start to finish, including how to make a popular starter and how to create homemade noodles. You will begin the meal by making a...

Learn how to prepare classic dim sum at home with this menu by Chef Wei. In this hands-on cooking class, Chef Wei will guide you as you learn the traditional techniques to prepare popular dim sum from at home. You will practice making the wrappers and fillings from scratch as well as folding different styles of...

Join Chef Wei for a fun lesson in homemade Shanghai-style dim sum. In this interactive cooking class, Chef Wei will guide you with time-honored techniques as you prepare authentic dumplings from scratch. Learn how to make each element of the dumpling and fold each unique style. Begin with classic pork and...

Give your special occasion a gorgeous global glow-up. Add delicious new traditions to your usual holiday feast with the dishes you'll make in this hands-on cooking class. Fill your table with incredible fare like pepper-crusted prime rib, crispy potato latkes, roasted squash and arugula salad and sweet potato pie bars...

These international recipes add a global flair to your holiday happenings. Expand your celebration by topping your table with the worldwide dishes in this fun and informative cooking class. Your host instructor will share traditional dishes including pepper-crusted prime rib, authentic potato latkes, roasted squash...

These international recipes add a global flair to your holiday happenings. Expand your celebration by topping your table with the worldwide dishes in this fun and informative cooking class. Your host instructor will share traditional dishes including pepper-crusted prime rib, authentic potato latkes, roasted squash...

Explore the fusion flavors tailored for vegans. Join Chef Zenjaia for an Asian cooking class with a plant-based twist merging the best of global cuisines. You and like-minded fellows will learn essential skills and cooking techniques to master this vegan menu without compromising on flavor. You'll start by cutting...

Uncover Mediterranean dishes packed with flavor. Learn time-honored techniques to create dynamic dishes using the diverse culinary influences of the Mediterranean region. Kick off by making chicken infused with the fragrant Middle Eastern spice blend za’tar and serving it with a selection of side dishes brought...

Learn how to get the most out of spices, citrus, and fresh herbs Experience the tastes of the Mediterranean in this immersive cooking class. Master the art of marinating chicken with fragrant za'atar, a staple Middle Eastern spice, while crafting fresh, zesty side dishes that showcase seasonal produce. To finish,...

Grow your baking skills with the addition of two classic European breads. Get hands-on in this fun cooking class focussed on two traditional European breads – Italian focaccia and French baguettes. You’ll discover expert techniques for making dough and baking it perfectly every time. You’ll also...

Discover the secrets to the most delicious homemade bread. Learn to make bread at home with this cooking class. Can anything beat the taste of freshly baked bread? Learn to prepare and bake two rustic loaves—focaccia and baguettes. A chef instructor will guide you through time-tested and time-saving techniques...