Cooking Class - Trattoria Traditions

Treat your partner or date to a chef-inspired meal made by hand. Explore the coastal flavors of Italy in this chef-led cooking class. Learn the technique to make pasta dough. Make a fresh lobster ravioli filling and pipe the filling. Whip up a white wine sauce to pair with the ravioli. On the side, enjoy a zesty...

Learn how to handcraft a combination of Italian favorites that showcase fresh ingredients. In this interactive cooking class with Chef Greg, he'll teach you all the techniques and secrets of authentic Italian cuisine that have been used for generations. To begin, sautГ© shrimp with white wine, garlic, lemon and...

Ring in the New Year with your special someone and a spectacular gourmet feast. Enjoy culinary luxuries in the coming year with the skills you’ll learn in this gourmet cooking class. An expert chef teaches you elevated dishes like steak au poivre with flamed brandy sauce and truffle-scented pommes purée. Pop...

Once you master the five mother sauces, you unlock the entire world of culinary sauces. During this unique cooking class, you'll learn all about the five mother sauces, from which most other sauces are created. You'll explore each of the sauces by preparing five potential dishes, whipping up a smoky Dijon-cheddar...

Make Pasta From Scratch Join a hands-on pasta-making cooking class. Learn to create fresh pasta from a five-star professional chef in this exciting class. Master new skills such as kneading pasta dough, shaping pasta and cooking the noodles to perfection. Craft a variety of pasta sauces and fillings to compliment your...

Cook a European brasserie specialty, fresh steak frites, in this romantic and fun date-night experience. Steak frites is an iconic bistro dish couples can learn to make in this French-inspired cooking class. Pan-seared steak and warm and crispy frites are a perfect match, and all that paired with scrumptious side...

Cook a European brasserie specialty, fresh steak frites, in this romantic and fun date-night experience. Steak frites is an iconic bistro dish couples can learn to make in this French-inspired cooking class. Pan-seared steak and warm and crispy frites are a perfect match, and all that paired with scrumptious side...

Capture the classic flavors of summer in Italy with these crowd-pleasing recipes. From fresh tomatoes to a frozen treat, this cooking class features simple, yet satisfying recipes for an Italian meal. Guided by the chef, you’ll make fresh pasta for fettuccini alfredo and simmer vibrant tomato sauce to spoon over...

Elevate an elegant salmon dinner with fresh herbs and seasonal produce. This interactive cooking class highlights the season's bounty while honing essential culinary techniques. For the main course, your chef instructor teaches the delicate art of grilling salmon accented with an herbaceous sauce. You’ll...

Indulge in a feast of classic Italian dishes featuring fresh seafood. This hands-on cooking class leans into Italian culinary traditions as the chef highlights coastal ingredients. Your instructor will teach you how to transform a bounty of seafood into a vibrant cioppino, stir up a savory salmon spread for bruschetta...

Infuse your seasonal grilling with a taste of the Mediterranean. In this innovative cooking class, you'll learn to enhance classic American barbecue dishes with coastal Mediterranean flavors. For a sweet twist on grilled chicken, you’ll create a tangy apricot glaze and elevate seasonal vegetables with salty feta...

Seasonal Cooking Tips Give your tired Thanksgiving recipes a modern update with this hands-on cooking class. Learn to make mouthwatering dishes from a five-star professional chef in this exciting holiday class. Craft restaurant-quality dishes such as Italian turkey breast stuffed with prosciutto, known as Turchetta,...