Cooking Class - Making Madeleines

Master the art of summer baking with simple, stunning and fruit-filled treats. Sweet, simple and bursting with summer flavors—this cooking class is all about warm-weather desserts done right. You will learn how to create elegant, crowd-pleasing treats that highlight ripe berries, rich creams and delicate cakes....

Immerse yourself in French baking traditions, creating exquisite confections to impress any palate. Step into the realm of French patisserie in this cooking class as you learn to create the quintessential macaron. This class demystifies the process of making these almond-based confections, guiding you through each...

Create delicate, flaky pastries from scratch with both indulgent and fragrant flavors. Sweet, savory and utterly irresistible, this immersive cooking class will teach you how to make the perfect croissants for any time of day. You will work with classic croissant dough, learning essential techniques to create light,...

Create homemade rustic pies that bring warmth and comfort to any occasion. There’s something special about rustic pies—their golden, flaky crusts and rich, homemade fillings bring warmth to any table and in this cooking class, you will explore the secrets of perfect pie dough, learning to shape, fold and...

Take your cake-making skills home with you, along with an apron to keep baking stylish. Join this build & take cake-making cooking class where you will layer your way to a beautiful berry mousse cake with vanilla buttercream, raspberry coulis and chocolate-covered strawberries. You will finish with a touch of white...

Master the techniques behind crisp and buttery Danish pastries. Take a deep dive into flaky layers, shining glazes and sumptuous fillings at this cooking class devoted to Danish pastries. Led by a friendly chef instructor, you’ll discover how to make your own pastries, starting with a buttery laminated dough....

Master the techniques behind crisp and buttery Danish pastries. Take a deep dive into flaky layers, shining glazes and sumptuous fillings at this cooking class devoted to Danish pastries. Led by a friendly chef instructor, you’ll discover how to make your own pastries, starting with a buttery laminated dough....

Get set for summer with a selection of classic baked goods. Explore the art of creating sumptuous desserts and savory favorites at this baking focussed cooking class. You’ll learn how to make the perfect airy meringue and combine with cream and berries for delicious pavlova. Plus, you’ll practise pastry...

Discover fresh ingredients at this cooking session devoted to French flair. Shine a light on spectacular fresh French fare at this hands-on cooking class. You’ll have the chance to spend time with a professional, five-star chef as they walk you through making perfectly cooked asparagus with poached eggs and...

Take a special journey through France in spring as you create a fresh seasonal menu. In this seasonal cooking class, you’ll brush up your culinary skills as you prepare a gourmet feast of pan-seared salmon with a white wine sauce and sides of haricot verts and Duchess potatoes. Pick up chef secrets from the...

Transform simple ingredients into a stunning feast of coastal-inspired delights. Go on an epic culinary journey along France’s coastline at this gourmet cooking class. Working with the expert chef tutor, you’ll develop kitchen skills and build confidence as you pan-roast steak, emulsify a vinaigrette to...

Build a flavor-packed menu of French dishes from scratch. Make your own version of five-star French dishes at this interactive cooking class. The expert chef tutor will teach you traditional French cuisine techniques as you slow cook coq au vin blanc and whip pommes purée with a hint of truffle. Then, you’ll...