Cooking Class - Knife Fundamentals Workshop

A chef's lesson in cuts from julienne to mince and more. Set a strong foundation of culinary skills with this chef-led cooking class focused on knife work. Utilize the most important tool in a chef's arsenal, the chef's knife, safely and effectively slice and dice ingredients using both small, precise cuts and big,...

Discover how to nurture your body through self-care eating with Chef Jenn. Hone your intuitive eating skills in this hands-on cooking class with Chef Jenn. You'll learn to prepare three nourishing recipes using fresh and plant-focused ingredients. Start by crafting vermicelli noodle spring rolls packed with kiwi,...

Get rolling on a fresh new way to work sushi into your home dining options. Gear up for a sushi-making cooking class where Chef Greg shares his secrets for preparing phenomenal handcrafted rolls. It's a celebration of heritage flavors that give your usual fare a fabulous refresh. Learn how to rice, slice and dice a...

Learn how to roll your own sushi under the guidance of a professional chef. With the guidance of the expert Chef Greg, you'll discover how simple it is to make your own sushi in this fun and interactive cooking class. Create your own sushi rolls with the freshest ingredients and classic sushi-rolling techniques....

Dive into the art of authentic Italian cuisine. Join this fun and interactive cooking class for a taste of Italy using fresh local ingredients and traditional techniques. You'll learn how to cook Tuscan rosemary chicken under a brick, simmer a rich risotto and mix a zesty lemon vinaigrette for a fresh green salad....

Celebrate signature dishes from the Big Easy. This immersive cooking class offers an authentic taste of Louisiana staples from red beans and rice to bananas foster. The chef will teach traditional methods for preparing authentic gumbo from finely chopping vegetables to developing a roux. You’ll prepare succulent...

Celebrate signature dishes from the Big Easy. This immersive cooking class offers an authentic taste of Louisiana staples from red beans and rice to bananas foster. The chef will teach traditional methods for preparing authentic gumbo from finely chopping vegetables to developing a roux. You’ll prepare succulent...

Celebrate fall with macarons! In this hands-on cooking class, you'll have fun making beautiful macarons inspired by the season. An expert will guide you through the process of crafting these delicate French treats, from mastering your meringue game to achieving the perfect shell and filling. Explore autumn-inspired...

Build confidence in your Thanksgiving prep this year! Prepare for a seamless Thanksgiving holiday dinner with this cooking class. In this class, you’ll cover all the essential techniques for crafting an unforgettable holiday feast, from roasting a tender turkey to making savory stuffing and preparing scrumptious...

Immerse in a symphony of flavor! Enjoy the vibrant flavors of Portugal in this exciting cooking class. In this workshop, you’ll learn how to prepare traditional Portuguese dishes like savory seafood stews and flavorful rice casseroles. Learn ingredients and techniques that define Portuguese cuisine and craft a...

Learn to craft family-favorite pasta dishes plus sauces in this fun and immersive cooking class. Pasta meals are always favorites, and in this cooking class, you will learn to create some pretty spectacular ones! Work with a chef instructor to measure and mix dense pasta dough and form it into various shapes. Then,...

Enjoy a refined French steakhouse dinner fit for five-star dining in this interactive cooking class. Experience this Parisian cooking class and embrace the art of crafting a French-inspired steak dinner fit for a five-star restaurant. Master essential culinary techniques such as emulsifying vinaigrette, reducing an...