Cooking Class - Fresh Springtime Flavors
$89 PER PERSON
all-inclusive: 2-2.5-hour class,3-course meal.
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Fall Comfort Food to Warm You Up
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Whip up seasonal classics that bring warmth and joy. Get into the fall spirit with this comforting cooking class in Santa Rosa. With guidance from Chef Tina or one of the talented resident chefs, you’ll sear perfect pork chops and top them with a rich maple and beer glaze. Learn how to make pillowy spaetzle...
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Plated in Paris - Date Night
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Cozy charm meets romance in this culinary experience for two. Enjoy a Parisian feast in this hands-on cooking class. Begin with a delicate tomato and goat cheese tart and learn expert secrets to perfectly pan-roast chicken with wine and herb sauce. On the side, you’ll make flavorful seared green beans and for...
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Fine Flavors - Date Night
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It's a culinary love affair. Indulge in an unforgettable cooking class with a full, five-star menu. With the guidance of a top-rated chef, you'll start by preparing a chile-crusted ribeye finished with a parsley-cilantro oil and roast carrots with creamy harissa yogurt. Complete your dish with a refreshing arugula...
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Pub-Style Perfection
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Indulge in handmade classic comfort food! Bring the charm of a classic pub to your kitchen in this delightful cooking class. With the help of an esteemed chef, you’ll learn how to make restaurant-quality fish and crispy fries from scratch, paired with zesty coleslaw. Refresh with a homemade Arnold Palmer and...
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A Paris Feast
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Feast like the French with classic Parisian cuisine. Indulge in an evening of French elegance with this immersive cooking class. Start by crafting savory gougères with the guidance of a five-star chef. Next, master seared scallops with tangy caper, lemon and brown butter sauce and a vibrant salad with champagne...
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Heavenly Desserts
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Master the perfect make-ahead desserts with three traditional recipes from around the world. Discover the secrets to crafting luxurious chilled desserts in this hands-on cooking class. You'll bake a velvety tres leches cake soaked in a trio of milks. Then, assemble classic strawberry shortcakes, filling buttery...
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Santa RosaNo dates available
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Cooking Class
Heavenly Desserts
$89
Master the perfect make-ahead desserts with three traditional recipes from around the world. Discover the secrets to crafting luxurious chilled desserts in this hands-on cooking class. You'll bake a velvety tres leches cake soaked in a trio of milks. Then, assemble classic strawberry shortcakes, filling buttery...
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Cooking Class
The Classic Dishes of Spain
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Prepare traditional Spanish dishes like paella and patatas bravas with this unforgettable four-course menu. In this hands-on cooking class, you’ll explore the essence of Spanish cooking with four delicious recipes. You’ll start with crispy patatas bravas, then create an authentic Valencian chicken and...
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Patisserie Perfection: Macarons
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Craft two decadent flavors of French macarons in this fun baking course. Discover the secrets to crafting stunning French macarons in this fun and hands-on cooking class. Guided by an expert pastry chef, you'll learn the essential techniques for whipping, piping and baking stiff meringue to create perfectly crisp...
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The Flavors of Provence
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Master the refined elegance and coziness of Southern French cuisine with this three-course menu. In this hands-on cooking class, you'll master the refined elegance of Southern France's comfort food. Led by a gourmet chef, you'll start with a peppery salad of shaved radishes and arugula with tapenade vinaigrette. The...
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Thai Culinary Journey - Date Night
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In this fun date night cooking lesson you'll prepare classic Thai dishes. Step into the flavorful world of Thai cuisine and create a delicious meal with your partner in this hands-on cooking class. Prepare a rich, fragrant panang coconut curry with shrimp, served alongside fluffy steamed jasmine rice. Master the...
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Savor Seasonal Cooking
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Create an elegant farm-to-table menu with four seasonal dishes. Celebrate the season with a gorgeous menu in this hands-on cooking class. Prepare a rainbow peppercorn-crusted steak served with a silky mushroom-Cognac pan sauce. Compose a refreshing salad with heirloom tomatoes and juicy peaches drizzled with an herb...
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