Cooking Class - Korean Cuisine Introduction

Name: Cooking Class - Korean Cuisine Introduction
Brand: Cozymeal
SKU: 28996
Price: 95 USD
Availability: InStock
Rating: 5 (1 reviews)

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$ 95 Per person

all-inclusive: 3-hour class, 4-course meal.

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What You’ll Do

Begin your culinary journey into Korean food and learn how to craft delicious Korean dishes

If you're a lover of Korean food, this introduction to Korean cooking class is just for you. In this fun and hands-on cooking class, you'll be guided by gourmet Chef Theresa into the world of Korean flavors, textures and ingredients. Explore the culture of Korean food while learning to use traditional ingredients and flavors to recreate your favorite Korean dish. From the classic Pajeon to the sweet and sour blend of Korean noodles with soy sauce, you'll learn how to create these dishes in your own kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Pajeon (Korean Savory Pancake)

With bean paste, flour, green onion, sugar, vegetable oil and water

Beef Bulgogi With Mushrooms (Soy Marinated Beef)

With beef, soy sauce, sesame oil and sugar

Japchae (Glass Noodles)

With Korean glass vermicelli noodles, garlic, soy sauce, brown sugar, sautГ©ed vegetables and sesame oil

Sujeonggwa (Chilled Cinnamon Ginger Punch)

With ginger, cinnamon sticks, sugar, water and pine nuts

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 6
Meal Courses 4
Event Duration 3 hours
Labels Beginner, Fun, Korean

Meet your chef

Chef Theresa

Chef Travels to You

1 review

Born and raised in Seoul, Chef Theresa, is a self-taught culinary expert who honed skills at Le Cordon Blue Academy in San Francisco. With 30+ years of experience, Theresa has owned diverse food businesses, including a Korean BBQ restaurant in Oakland. She is currently the head chef of a Korean deli and her passion lies in teaching classic and fusion Korean students, fostering a love for the rich flavors of Korean cuisine.

View all of Chef Theresa's Experiences

COVID-19 protocols this chef will implement are:

Chef Wearing a Mask (Upon Request)

The Cozymeal Protection^®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Theresa will travel to guests within the Bay Area for this experience.