Cooking Class - Show-Stopping Savory Sweets

Led by a master baker, you'll prepare flaky pie dough for sweet and savory pastries. In this hands-on cooking class, you'll uncover the secrets to irresistible rustic pastries with savory and sweet fillings. Begin by perfecting flaky pie dough, then craft hand-formed pies — savor a wild mushroom and goat cheese...

Tap into your creativity when you craft a bakery-worthy layer cake with chocolate decorations. Book this hands-on class to create a stunning berry mousse layer cake with chocolate confections. Led by a master baker, you'll craft a raspberry coulis and fluffy vanilla buttercream for each layer. The chef will guide you...

Create stunning buttercream flower cupcakes and take home a decorating kit for more fun. While taking part in this unique cooking class, you’ll learn to bake moist chocolate cupcakes as a base for your floral buttercream decorations. The chef instructor will teach you essential piping techniques and best...

Learn to cook classic New England dishes with fresh coastal flavors and fun techniques. Bring coastal New England to your kitchen through this interactive cooking class. The chef will guide you in making traditional crab cakes, including techniques for handling and pan-frying fish. You’ll prepare aioli from...

Learn how to make a delicious spring feast with fresh ingredients and seasonal flavors. During this delightful cooking class, you will learn how to work with in-season produce. You’ll create marinated lamb skewers with herb yogurt and roast carrots with bright preserved lemons. At the end of the session,...

Create deceptively delicious dishes perfect for fooling friends and family. In this creative cooking class designed for the whole family, you’ll make the tastiest April Fools’ Day tricks ever by disguising two treats. First, you’ll create meatloaf cupcakes complete with mashed potato frosting. Then,...

Create deceptively delicious dishes perfect for fooling friends and family. In this creative cooking class designed for the whole family, you’ll make the tastiest April Fools’ Day tricks ever by disguising two treats. First, you’ll create meatloaf cupcakes complete with mashed potato frosting. Then,...

Five days of kitchen fun inspire creativity and build culinary confidence in young chefs. This interactive cooking class series covers foundational skills for aspiring chefs ages 7-11. Guided by an esteemed chef, kids learn kitchen safety best practices and culinary techniques including knife cuts, pasta-making and...

Turn Americana staples into upscale delights for your next backyard barbecue. In this interactive cooking class, an expert chef shares easy tips and techniques for elevating traditional cookout favorites into a gourmet feast. You’ll prepare tender pulled pork and a tangy Carolina-style sauce for sandwiches to...

Upgrade family celebrations with top-notch cupcake creations. In this hands-on cooking class, you’ll learn classic methods for building delectable cupcakes from decadent flavors and tasty fillings to luscious frostings and polished decor. With tasks for all skill levels, kids and adults work together to prepare...

Start the day with fun and flavorful breakfast recipes. This interactive cooking class goes beyond breakfast basics as you prepare fanciful creations to brighten up your mornings. Guided by the chef, you’ll supersize cinnamon rolls into a giant cake. Then, enjoy over-the-top indulgence with thick-cut brown sugar...

Learn to prepare Great Britain’s most iconic bakes. In this hands-on cooking class, you’ll elevate your baking skills while exploring timeless British staples. An esteemed chef teaches you to prepare jam and cream-filled Victoria sponge cake that's fit for a queen and luscious caramel for the comforting...