Cooking Class - Wellington Well-Done - Date Night

Explore the fundamentals of traditional Indian gastronomy. Experience the heart of Indian cuisine through this engaging cooking class. Your chef will show you how to balance spices to create rich, satisfying meals. Cook homemade flatbreads and prepare chicken tikka masala and flavorful...

Spend quality time cooking delicious dishes as a team. Share a memorable culinary experience in this fun cooking class in Santa Rosa. Guided by Chef Tina or a resident chef, you and your partner will prepare a four-part menu featuring steak with herb truffle butter, lobster risotto, a burrata and winter squash salad...

Cook steak and celebrate love this fall season. Get hands-on with seasonal favorites in this fall date night cooking class in Santa Rosa. Chef Tina or one of the talented resident chefs will walk you through searing steak and building a bourbon-shallot butter to go on top. Then make sweet potatoes with bacon...

It's a culinary love affair. Indulge in an unforgettable cooking class with a full, five-star menu. With the guidance of a top-rated chef, you'll start by preparing a chile-crusted ribeye finished with a parsley-cilantro oil and roast carrots with creamy harissa yogurt. Complete your dish with a refreshing arugula...

Master the refined elegance and coziness of Southern French cuisine with this three-course menu. In this hands-on cooking class, you'll master the refined elegance of Southern France's comfort food. Led by a gourmet chef, you'll start with a peppery salad of shaved radishes and arugula with tapenade vinaigrette. The...

Create an elegant farm-to-table menu with four seasonal dishes. Celebrate the season with a gorgeous menu in this hands-on cooking class. Prepare a rainbow peppercorn-crusted steak served with a silky mushroom-Cognac pan sauce. Compose a refreshing salad with heirloom tomatoes and juicy peaches drizzled with an herb...

Create an elegant farm-to-table menu with four seasonal dishes. Celebrate the season with a gorgeous menu in this hands-on cooking class. Prepare a rainbow peppercorn-crusted steak served with a silky mushroom-Cognac pan sauce. Compose a refreshing salad with heirloom tomatoes and juicy peaches drizzled with an herb...

Master the traditional techniques to create this impressive four-course French bistro menu. Experience the joy of French bistro cuisine with this hands-on cooking class. Led by expert chefs, you’ll prepare classic steak frites with a creamy whole-grain mustard sauce served with a bright haricots verts salad...

Prepare a traditional Portuguese menu, from fresh appetizers to sugar-crusted desserts. Embark on a culinary journey to Portugal in this hands-on cooking class, where you'll discover the bold, fresh flavors of this cuisine. Prepare fiery piri piri chicken and crispy potato croquettes with a creamy bite. Prepare a...

Master French classics from onion soup and Roquefort butter to roasted strawberries with crème fraîche. Embark on a delicious journey through classic French cuisine with this hands-on cooking class. You’ll master a rich French onion soup, a tender herb-marinated steak with Roquefort compound butter and a...

Discover how to develop a new layer of flavor with roasting and caramelization. In this hands-on cooking class, you'll discover how roasting brings out deep, rich flavors through caramelization and locks in moisture. Your delicious menu features juicy pork chops topped with fresh pesto and rosemary potatoes roasted in...

Transform date night into a culinary experience with scallops, risotto and decadent chocolate soufflé. As you embark on this cooking class together, you’ll craft a meal worthy of a chef’s table. You’ll practice searing scallops and perfecting saffron-scented risotto. We’ll end the...