Cooking Class - Fresh Baked Croissants

Master cooking techniques that enhance both the flavor and visual appeal of every dish. Indulge in a kaleidoscope of flavors with this vibrant, ingredient-driven cooking class. You will transform colorful produce into a stunning meal that highlights the natural beauty of each ingredient. From bright, citrusy salads to...

Immerse yourself in French baking traditions, creating exquisite confections to impress any palate. Step into the realm of French patisserie in this cooking class as you learn to create the quintessential macaron. This class demystifies the process of making these almond-based confections, guiding you through each...

Impress your dinner guests with these delectable desserts This cooking class will explore French desserts in detail and give you the confidence and skills to recreate them at home. You’ll be shown how to create a classic tarte tartin with a buttery pastry and crisp caramelized apples as well as a perfect...

Discover the secrets behind France's beloved bistro cuisine and elevate your culinary repertoire. Discover French brasserie fare in this hands-on cooking class. You will craft a flavorful strip steak topped with a savory whole-grain mustard sauce, paired with perfectly cooked frites. A fresh haricots verts salad...

Learn how to master everyone’s favorite French pastry. Hop onto this French-themed cooking class that will teach you how to make the perfect croissant. The experienced chef will demonstrate how to mix and make laminate dough to then be shaped into croissants. You’ll get to make and bake two different types...

Master the art of summer baking with simple, stunning and fruit-filled treats. Sweet, simple and bursting with summer flavors—this cooking class is all about warm-weather desserts done right. You will learn how to create elegant, crowd-pleasing treats that highlight ripe berries, rich creams and delicate cakes....

Master the art of summer baking with simple, stunning and fruit-filled treats. Sweet, simple and bursting with summer flavors—this cooking class is all about warm-weather desserts done right. You will learn how to create elegant, crowd-pleasing treats that highlight ripe berries, rich creams and delicate cakes....

Enjoy an evening of authentic southern French dishes amidst expert guidance. The rich culinary traditions of southern France await in this hands-on cooking class. Begin with a shaved radish and arugula salad, dressed in a tapenade vinaigrette that reflects the region's penchant for bold, briny tastes. Learn to prepare...

Get ready to sink your teeth into these delicious sweet treats. After this cooking class will never want to buy a store-bought donut ever again! You'll learn to make the tastiest donuts you’ve ever eaten and be shown how to shape, fill and glaze to absolute perfection. By the end of the class, you'll have...

Create delicate, flaky pastries from scratch with both indulgent and fragrant flavors. Sweet, savory and utterly irresistible, this immersive cooking class will teach you how to make the perfect croissants for any time of day. You will work with classic croissant dough, learning essential techniques to create light,...

Create homemade rustic pies that bring warmth and comfort to any occasion. There’s something special about rustic pies—their golden, flaky crusts and rich, homemade fillings bring warmth to any table and in this cooking class, you will explore the secrets of perfect pie dough, learning to shape, fold and...

Bring the charm of a Parisian bistro to your own kitchen with this class. French cuisine may seem sophisticated, but in this cooking class, you will learn how simple and rewarding it can be. Start with a beautifully seared steak and a creamy mustard sauce, then move on to crisp sweet potato frites and a delicate salad...