Cooking Class - Donut Shop Recipes

The art of the handmade Danish is yours to explore. The sweet traditions of fresh Danishes star in a cooking class that shares the specialty techniques with bakers of all abilities. Your virtuoso instructor leads you through a lesson in humble pastry dough before showing you how to transform it into luscious cream...

Prepare a platter of sweet and tasty morning treats. Join a talented chef for this cooking class featuring the culinary skills and art of scratch-made Danishes. Begin by working with laminated dough and mastering shaping and baking techniques. You'll prepare cream cheese Danish pockets and apricot pinwheels. Recreate...

Discover delectable dishes from a South American region renowned for its fresh, vibrant cuisine. The captivating flavors of Peru are within reach through an interactive cooking class that celebrates this vibrant South American cuisine. Cooks eager to expand their international dining repertoire will delight in this...

Join Chef Maggie in the macaron-making process and create a flavorful variety to enjoy. In this French baking class, you’ll learn the art of making delicate macaron shells in two different flavors and three fillings ranging from citrusy to chocolatey. Chef Maggie will teach you how to make and bake vanilla...

Bring French elegance to your home baking practices. The Parisian bakes you'll create in this hands-on cooking class are some of the best-loved pastries in the world. With a selection that includes mini pavlovas topped with fresh cream and handmade berry compote, scones brimming with Cheddary goodness and a ham and...

Hone your croissant making skills with expert guidance. During this exciting cooking class, you'll explore flaky, buttery, melt-in-your-mouth layers! An esteemed pastry chef will demonstrate the magic of classic croissant dough, then, you'll roll, fold and bake your way to laminated dough perfection. You’ll...

Hone your croissant making skills with expert guidance. During this exciting cooking class, you'll explore flaky, buttery, melt-in-your-mouth layers! An esteemed pastry chef will demonstrate the magic of classic croissant dough, then, you'll roll, fold and bake your way to laminated dough perfection. You’ll...

From the heart of Spain to your kitchen, discover the secrets of authentic Spanish recipes. Elevate your culinary repertoire with an exciting cooking class focused on traditional Spanish paella. With guidance from a world-class chef, you'll follow the process and learn essential techniques to make the perfect chicken...

Spice up your cooking with a taste of Tennessee hot chicken. Heat up your kitchen with a taste of the south in this immersive cooking class where you'll learn to create the iconic Nashville hot chicken. Explore the spicy and savory elements that make this dish a favorite and prepare succulent and buttery side dishes...

These charming French pastries will be your new tradition for treating your cherished ones. With the delightful handcrafted macarons you'll make in this interactive cooking class, you'll feel like an established Parisian baker. The process is much easier than it looks, thanks to the specialized instructions from an...

Serve up authentic homestyle goodness. Roll up your sleeves for a hands-on cooking class packed with crunch, comfort and a touch of Southern sweetness. A world-class chef will guide you through frying perfectly crispy, golden buttermilk chicken, simmering braised greens with smoky bacon and baking the flakiest...

Enjoy a taste of Paris with the creation of some fine French pastries. Unravel the secrets behind iconic French pastries in this three-hour cooking class. Under the guidance of a professional chef, you will learn techniques for achieving the perfect caramelization and buttery flakiness of a classic pastry. You'll...