Cooking Class - Make Irish-Style French Toast

What You’ll Do

Master the art of making Irish-style French toast with fresh cream and seasonal fruit toppings.

Dive into a delightful brunch-making adventure with Chef Adrian in this interactive cooking class.

Get ready to put a uniquely Irish spin on the classic French toast. You'll begin with plush brioche bread, learning how to dip and coat each slice in a specially prepared batter. Then, you will cook them until they reach a glorious golden hue. The real game-changer? A dash of Irish whiskey infusing this delicious brunch staple. Finish your creation with a choice of toppings — think velvety fresh cream, vibrant seasonal fruits and a hint of mint — to elevate this brunch experience to new heights.

The cooking class is set in a distillery. Get ready to stir up some fun in this pop-up cooking class!

BeveragesВ are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Adult, Beginner, French, Fun, Fusion

Meet your chef

Chef Adrian Shot
Chef Adrian Verified Chef

Chef Adrian, with over 20 years of experience, has worked as a line cook, consultant, executive chef and catering entrepreneur. As a chef instructor, he has shared his fervent passion for food with numerous students. His proficiency encompasses menu creation, nutritional insights, specialized diets and a broad spectrum of culinary arts.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Downtown Baltimore Baltimore Shot
What You’ll Do

Master the art of making Irish-style French toast with fresh cream and seasonal fruit toppings.

Dive into a delightful brunch-making adventure with Chef Adrian in this interactive cooking class.

Get ready to put a uniquely Irish spin on the classic French toast. You'll begin with plush brioche bread, learning how to dip and coat each slice in a specially prepared batter. Then, you will cook them until they reach a glorious golden hue. The real game-changer? A dash of Irish whiskey infusing this delicious brunch staple. Finish your creation with a choice of toppings — think velvety fresh cream, vibrant seasonal fruits and a hint of mint — to elevate this brunch experience to new heights.

The cooking class is set in a distillery. Get ready to stir up some fun in this pop-up cooking class!

BeveragesВ are available for purchase to enhance your experience.

Details
  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 1
  • Event Duration 2 hours
  • Labels Adult, Beginner, French, Fun, Fusion
Reviews

Reviews guests left for other experiences with Chef Adrian

Alyssa

Alyssa

29 Feb 2024

While the chef was very nice it was pretty disorganized. We didn’t start till about 40 minutes past when we were supposed to. We also didn’t get much direction on the meal. Bc we started late the place was definitely trying to rush us out the door right when we got finished cooking.

Reviews Chef Adrian received outside of Cozymeal

Lyndsey T

Lyndsey T

06 Nov 2023

I recently attended a cooking class led by Chef Adrian. Adrian was exceptionally welcoming and friendly throughout the session! The group was fun and we all left with new culinary skills!