Cooking Class - The Art of Croissant Making

Discover the luxurious flavors of the French Riviera. Take a culinary trip to the coast of France with this cooking class. You'll join an esteemed chef who will share tips for cooking with wine, herbs and other classic French ingredients. Begin with pan-roasted chicken with white wine beurre blanc. You'll also prepare...

Explore the art of French pastry creation. Led by a gourmet chef, this cooking class explores the culinary creativity of French macarons. Practice techniques such as whisking batter, mixing, measuring and baking shells to a perfect texture. Begin with blueberry cheesecake macarons and move on to vanilla bean macarons...

Learn time-honored techniques to craft spectacular Italian classics In this hands-on cooking class, you’ll practice traditional methods of Italian cooking to master some of the region’s most beloved dishes, including luscious risotto Milanese. Guided by the talented Chef Dana, you’ll hone your skills...

Learn how to bake and fill favorite French sweets. Led by a gourmet pastry chef, this cooking class is an excellent way to master new skills and impress friends and family. You'll practice whipping egg whites and combining powdered sugar and almond flour into perfectly formed shells. You'll also prepare buttercream...

Learn how to bake and fill sweet and savory croissants. Discover the joy of creating flaky laminated dough in this cooking class. You'll join a world-class chef who will share tips for preparing homemade dough. After making the dough, you'll form it into crescent-shaped croissants filled with ham and cheese. The...

Explore authentic pastry-making techniques for preparing sweet and savory croissants. If you've ever wanted to recreate your favorite French pastry, this cooking class is an excellent way to start. Guided by a world-class chef, you'll learn how to laminate and shape dough into flaky crescents and buns. Slice and fill...

Explore authentic pastry-making techniques for preparing sweet and savory croissants. If you've ever wanted to recreate your favorite French pastry, this cooking class is an excellent way to start. Guided by a world-class chef, you'll learn how to laminate and shape dough into flaky crescents and buns. Slice and fill...

Add a new set of recipes to your dessert collection. This cooking class is a wonderful way to enhance your baking skills and learn new techniques. Joined by a gourmet baker, you'll start by mixing batter, baking and precisely layering a berry mousse cake. Learn how to make vanilla buttercream and a raspberry coulis....

Discover a trio of sweet and decadent dessert recipes. Indulge your love of chocolate and fresh fruit by joining this cooking class. You'll join a gourmet chef who will share tips for mixing, baking and placing layers of berry mousse and raspberry coulis into a delicate cake that you'll top with vanilla buttercream....

Learn to make your very own baked goodies in the fine French tradition. Expand your baking acumen with a cooking class where authentic patisserie heritage is the secret ingredient. Your gifted instructor shows you how to pipe and fill mini pavlovas with fresh berry compote and cream, bake cheddar scones with their own...

Turn your dining room into a makeshift Parisian restaurant with sensational dishes. This bistro-focused cooking class is your golden opportunity to sharpen your culinary skills in fine French fashion. Work with a first-rate chef instructor who shares their expertise while teaching you to create roasted tarragon...

Explore the delicious pastries of New Zealand, Scotland and France. Discover the joy of baking a trio of international desserts in this baking-focused cooking class. A gourmet pastry chef leads these fun and engaging sessions. Begin with delicate mini pavlovas topped with cream and berry compote. Move on to savory...