Cooking Class - Vibrant Spanish Paella

Get rolling on a fresh new way to work sushi into your home dining options. Gear up for a sushi-making cooking class where Chef Greg shares his secrets for preparing phenomenal handcrafted rolls. It's a celebration of heritage flavors that give your usual fare a fabulous refresh. Learn how to rice, slice and dice a...

Learn how to roll your own sushi under the guidance of a professional chef. With the guidance of the expert Chef Greg, you'll discover how simple it is to make your own sushi in this fun and interactive cooking class. Create your own sushi rolls with the freshest ingredients and classic sushi-rolling techniques....

Explore the complex flavors of Spanish cooking as you master four delicious dishes. Experience the magic of Spanish cuisine with this fully immersive cooking class. Prepare a tapas favorite with crispy patatas bravas, then master a fragrant Valencian paella with saffron-infused bomba rice, chicken and spicy chorizo....

Learn how to prepare delicious recipes originating from Latin America. Join this cooking class to discover the joy of preparing tasty and nutritious recipes with Mexican influence. Chef Zoia will offer step-by-step guidance during this fun and engaging session. Begin with an elote appetizer using grilled corn,...

Prepare traditional Cuban dishes that you can enjoy all week long. In this hands-on cooking class, you'll create a deliciously authentic Cuban meal. Begin with juicy grilled pork and Cuban-style rice and beans—you'll want to double the pork recipe for iconic Cuban sandwiches the next day. Next, fry up crispy...

Learn how to prepare a feast while using every edible part of the plant. Join Chef Jenn in this interactive cooking class dedicated to minimizing food waste. The Chef will teach you tips and techniques to craft meals with zero scraps. Start by delving into the versatile beetroot plant. You’ll break it down...

Learn how to prepare a feast while using every edible part of the plant. Join Chef Jenn in this interactive cooking class dedicated to minimizing food waste. The Chef will teach you tips and techniques to craft meals with zero scraps. Start by delving into the versatile beetroot plant. You’ll break it down...

Spice up your taco game and learn authentic recipes in this hands-on street taco class. Join this cooking class and prepare tacos like you're eating them in Mexico. In this class, you’ll learn to make tortillas that stay together, fillings so tasty you’ll forget about your favorite taco truck and salsas...

Experience the vibrant tastes of Spain with this flavorful menu of authentic dishes. As you dive into this cooking class, explore the culture of Spain by making succulent roasted pork loin with nutty, tangy romesco sauce, herby roasted potatoes and a flavorful black olive salad. And no meal is complete without...

Fire up the grill and gather the chiles for a spicy Southwestern feast. In this hands-on cooking class, you’ll learn tips and techniques for preparing bold Southwestern dishes. An esteemed chef will show you how to grill succulent shrimp finished with a flavor-boosting cilantro-chile butter and bake savory...

Escape to Acapulco with the vibrant flavors of the Mexican coast. In this hands-on cooking class, you'll work with an expert chef to craft an enticing menu highlighting coastal Mexican cuisine. Infuse shrimp with tequila and lime to serve with refreshing mango relish. Kick up rice with poblanos, then savor a twist on...

Showcase the robust flavors of traditional Spanish cuisine with a menu of regional delights. This hands-on cooking class immerses you in the culinary heritage of Spain with signature ingredients and classic techniques. Learn tips for roasting pork loin from an expert chef, then prepare a bold romesco sauce and a smoky...