Cooking Class - Chinese Takeout Goes Gourmet

Learn how to prepare the real deal ramen. In this hands-on cooking class, you'll quickly see why mastering fresh, homemade ramen can be a serious game-changer. You’ll work alongside a top-rated chef, crafting tender, springy noodles before building a rich, savory broth packed with deep umami flavor and...

Create a meal that brings together a selection of your favorite Asian take-out flavors. The best recipes from traditional Asian cuisine are on the menu in this hands-on cooking class. Chef Kelsie shares her secrets for preparing a winning combination of familiar favorites, made with gourmet flair. Discover...

Bring the essence of France to your table. Experience the flavors of Southern France in this gourmet cooking class. A chef instructor will take you through the process, starting with a shaved radish and arugula salad. Next, you’ll prepare a classic bouillabaisse (seafood medley) with saffron and creamy garlic...

A culinary journey through Thailand for two. Experience the vibrant flavors of Thailand in this tasty cooking class. You’ll receive expert guidance for making perfect pad Thai with savory sauce and your choice of protein. Next, prepare a rich coconut curry with shrimp and fragrant steamed jasmine rice. Finish...

Take a journey though colorful cooking. Enjoy a vibrant, seasonal menu in this interactive cooking class. You’ll learn how to make a perfectly seared rainbow peppercorn steak drizzled with rich mushroom-cognac sauce and complement it with a tomato and peach salad tossed in an herby vinaigrette. An expert chef...

Savor the comforts of Parisian dining. Indulge in the best of French dining with this hands-on cooking class. An esteemed chef will help you prepare a perfectly seared strip steak with a rich mustard sauce and crispy golden frites on the side. Add a refreshing haricots verts salad with homemade shallot vinaigrette and...

Savor the comforts of Parisian dining. Indulge in the best of French dining with this hands-on cooking class. An esteemed chef will help you prepare a perfectly seared strip steak with a rich mustard sauce and crispy golden frites on the side. Add a refreshing haricots verts salad with homemade shallot vinaigrette and...

Bring Vietnam's best to your kitchen. Create a fresh and flavorful Vietnamese meal in this cooking class. A chef instructor will take you through the steps and secrets to making several dishes like shrimp spring rolls and peanut sauce. Next, prepare spiced grilled chicken and craft fresh rice noodle salad with veggies...

A hands-on cooking adventure for young foodies. Travel the world through food in this 4-day cooking class series! On top of learning practical culinary skills and safety, your teen will make various recipes like Filipino chicken adobo, bao buns and milk tea, Mexican tacos and even a French bistro feast. Each...

Indulge in Portugal's signature flavors. Experience the bold flavors of Portuguese cuisine in this hands-on cooking class! An esteemed chef will show you how to make piri piri chicken, perfectly marinated and grilled with crispy potato croquettes on the side. Enjoy a bright fennel and orange salad with olives and...

Discover flavors from every corner of the globe. In this 4-day summer cooking class series, kids will explore global flavors while learning kitchen safety practices and essential techniques. Led by expert chefs, they'll make recipes like Chinese BBQ pork buns, Italian pasta and Bavarian schnitzels. Each 2-hour class...

Reimagine French classics! Elevate your menu at home with this French-inspired cooking class! Under the guidance of a five-star chef, you’ll learn how to cook a perfectly seared strip steak with whole-grain mustard sauce and a vibrant haricots verts salad with shallot vinaigrette. Enjoy crispy sweet potato...