Cooking Class - Classic Rustic Breads

Explore the distinctive flavors of Southern cuisine during this culinary lesson with Chef Joy. Chef Joy will be your knowledgeable guide during this interactive cooking class, where you’ll discover the techniques for preparing a heartwarming Southern feast. You will delight in a four-course feast created by...

Learn how to make an exquisite French meal by discovering some of its traditional dishes. During this interactive hands-on cooking class, Chef Joy will guide you step-by-step through preparing some of the most classic dishes from France using time-honored culinary techniques. Begin by creating a delicate baked...

Learn bread-making secrets and bake three loaves you can slather with homemade salted butter. In this hands-on cooking class, you will master the art of baking fresh bread. From classic white sandwich bread to cinnamon-swirl raisin bread and hearty whole wheat, you will perfect essential techniques like kneading,...

Craft four courses of New American cuisine with decadent contemporary twists. Classic New American recipes with modern and vibrant ingredients are on the menu during this engaging cooking class. Chef Deaundra will teach you basic kitchen techniques to make these recipes. Begin by preparing a rich tomato soup...

Join this hands-on lesson to bake traditional breads like focaccia, soda bread and pesto rolls. Are you enthusiastic about baking? Rise (literally) in this hands-on cooking class where you’ll master making focaccia, Irish soda bread and pesto rolls—breads so delicious they’ll sneak their way into...

Discover the magic of seasonal cooking while making flavorful lamb, vibrant veggies and a treat. Join this cooking class filled with vibrant spring flavors! We’re making lamb skewers, citrusy roasted carrots and a spring fruit upside-down cake with buttermilk ice cream to top it all off. Ready to show off your...

Discover the magic of seasonal cooking while making flavorful lamb, vibrant veggies and a treat. Join this cooking class filled with vibrant spring flavors! We’re making lamb skewers, citrusy roasted carrots and a spring fruit upside-down cake with buttermilk ice cream to top it all off. Ready to show off your...

Learn essential French cooking techniques while making bistro favorites in this interactive class. As part of this hands-on cooking class, you'll poach eggs, roast chicken and tackle a soufflé that may or may not defy gravity. And if all else fails, there’s always wine. Reserve your spot and elevate your...

Give your aspiring cooks an introduction to the fun art of culinary creativity. Your little cooks get a firsthand introduction to the fun of home cooking in this multi session cooking class series. Bring the budding chefs to the kitchen to learn about mixing, kneading, clean-up, safety and more. They'll develop a...

Original dishes from the heart of Cajun country jazz up this menu. Few recipes represent a merging of influences like the classic Louisiana dishes in this cooking class. With creations like sausage and chicken gumbo, shrimp in remoulade dipping sauce, traditional beans and rice and bananas Foster with homemade ice...

Discover the delicious traditions of authentic Southern cuisine. Authentic American creations get a bold dose of regional spirit thanks to the comfort food menu in this exciting cooking class. With favorites like Carolina pulled pork, buttermilk coleslaw, handcrafted potato chips and delicious strawberry shortcakes on...

The delicious traditions of French baking take shape in a brioche based menu. The sweet simplicity of authentic brioche becomes a bevy of delicious bakes in this enchanting cooking class. Beginning with a lesson in classic brioche dough from your esteemed instructor, you'll craft delicious bakery-level babka, fun...