Cooking Class - From the Contemporary Kitchen
Home gastronomy gets a thoughtful update in this selection of classics prepared with modern flair.
This interactive cooking class from Chef Autumn is your opportunity to update your home dining regimen with imaginative new recipes. You'll transform familiar recipes into elevated dishes prepared with an emphasis on fresh, sophisticated flavor.
Start with a traditional panzanella salad made special with heirloom tomatoes and a zesty pesto vinaigrette dressing. Next, cook classic shrimp scampi given the modern treatment and create tender gnocchi in fine Parisian style and served with mushrooms and crisp bacon. For dessert, bake a bread pudding drizzled with decadent caramel bourbon sauce.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 6
- Meal Courses 4
- Event Duration 3 hours
- Labels Couples, Date Night, Fun, Fusion, Group
Reviews guests left for this experience
Clara
20 May 2024
Autumn was amazing! She was super friendly and fun to talk to. She lets you be as involved or uninvolved as you want. The food was absolutely delicious. It was a great experience overall, highly recommend.
Keith
29 Mar 2024
Chef Autumn was amazing! Delicious meal and such a fun experience. Autumn was fun, polite, professional, funny, and best of all, an incredible chef. 10/10 would recommend!
Kim Curl
19 Feb 2024
Autumn did an outstanding job. She's a great chef and is exploring new options. She has a great presence and interacted well with our group. Would have loved more hands on, but the meal and experience was good.
$ 105 Per person
all-inclusive: 3-hour class, 4-course meal.
This cooking class does not have any dates.
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Request dateAn obvious passion for food sets Chef Autumn apart from the others. With extensive experience in the kitchen, Chef Autumn has worked at Disney World, was a sous chef under a Michelin star chef and became an executive chef at 23. She has a deep knowledge of Asian flavors and ingredients and loves to experiment with fusion cuisines to create unique dishes with tantalizing flavors.
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Chef Autumn will travel to guests within Charlotte for this experience.