Such a fun night! Chef Eddie was an amazing teacher, giving detailed instructions plus individual feedback and recommendations to everyone who attended. He also taught us a ton about soy sauces and how to mix different ingredients together to make the perfect dumpling dipping sauce. And of course all the food was exceptionally delicious. We've already discussed looking for more Chef Eddie classes to attend in the future!
Cooking Class - Ultimate Vegetarian Dumplings in San Francisco
$133.99 PER PERSON
All fees included
2.5-hour class • 3-course meal
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WHAT YOU’LL DO
In this hands-on cooking class, you'll be guided in preparing classic dumplings and more from start to finish. From kneading the dough to pleating the edges, you’ll prepare dumplings from scratch with a juicy, vegetable filling and a vibrant dipping sauce. Next, use your umami knowledge to enjoy blanched baby yu choy. Please note that dumpling skins are made with organic all-purpose flour and gluten-free wrapper substitutions are not available. Guests with gluten intolerance or gluten-free dietary preferences cannot be accommodated. Additionally, other guests may be working with and consuming meat during the session. Chef Eddie will prepare vegetarian dumplings in a separate pot to ensure no cross-contamination. Guests may contact Chef Eddie in advance if anyone in their party would prefer pork-based stuffing. This class is suitable for ages 15+ with an adult present. Guests under 17 must be accompanied by a paying adult. Class price is per person.
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Perfect for groups, celebrations and team-building events
- A flavorful introduction to vegetarian cooking beyond simple side dishes
- Learn real cooking techniques you can confidently use at home
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Verified guest reviews for this class
A great introduction to (vegetarian) dumplings, with culinary professional in setup and presentation, but with the care of imparting a familiar family recipe.
Chef Edmund was AWESOME!!!
Verified guest reviews for other classes with Chef Edmund
Booked the class Traditional Pork Dumpling Masterclass with Chef Edmund in San Francisco (Hayes Valley)
Pork Dumplings
Booked the class Signature Wagyu Beef Dumplings From Scratch with Chef Edmund in San Francisco (Hayes Valley)
Eddie was incredibly welcoming and professional. It was a delight to participate in that workshop, and the dumplings turned out to be delicious.
Booked the class Signature Wagyu Beef Dumplings From Scratch with Chef Edmund in San Francisco (Hayes Valley)
Chef Eddie’s love for sharing cooking is amazing. His positive attitude and chill friendly chef guidance made the entire experience enjoyable! We definitely will be on the lookout for future cooking classes with Chef Eddie !!!
Guest photos from THIS Cooking Class